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PRO-1908953 Mark Bitterman new
Food  »  » Spices & Rubs
SKU: 1908953

Bitterman’s Fleur De Sel

EXCLUSIVE

With delicate crystals, luscious moisture and a satisfying crunch, this Fleur De Sel makes the ideal finishing salt for everything from fresh caprese salad to eggs, fish and leaner meats like pork tenderloin. Harvested by hand from saltpans that supplied...Read More

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Description

EXCLUSIVE With delicate crystals, luscious moisture and a satisfying crunch, this Fleur De Sel makes the ideal finishing salt for everything from fresh caprese salad to eggs, fish and leaner meats like pork tenderloin. Harvested by hand from saltpans that supplied the Mayan Empire at the height of its power, this gourmet salt boasts a rich, yet balanced mineral taste that adds a mouthwatering touch to a wide variety of foods.

Carefully curated by Portland’s own Mark Bitterman, each beguiling salt in the Bitterman’s collection will elevate any meal.

Specifications Show

  • Manufacturer: Mark Bitterman
  • Includes: 7.6 oz. (Weights are approximate and may vary by batch due to the nature of the hand-harvesting process)
  • Ingredients: Salt
  • Produced in Guatemala. Packaged in USA
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Customer Reviews

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Questions & Answers

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Browse 1 question Browse 1 question and 20 answers
Why did you choose this?
Sur La Table Store
chose this product as required in a recipe.
Theresa D on Nov 12, 2018
I've been using it for a few years and love added it when roasting meats and as a finishing salt for veggies.
Ljubica F on Oct 16, 2018
chose this product as required in a recipe.
Theresa D on Nov 12, 2018
Ina Garten recommendation for recipes
Kathy S on Nov 10, 2018
I've been using it for a few years and love added it when roasting meats and as a finishing salt for veggies.
Ljubica F on Oct 16, 2018
Wanted to try a finishing salt and this looked like the most versatile
KATHRYN M on Sep 12, 2018
I have a jar of Flour De Sel from another vendor that is nearly empty. I love the glass container so seemed like a good purchase.
Farrel L on Sep 2, 2018
Love the container makes it easy and accessible when cooking
Maureen S on Jul 19, 2018
used it in several of the Sur la Table cooking classes I've taken recently
Cherice K on Apr 22, 2018
The salt is from Guatemala, land of of the Mayan Empire.
Thomas M on Apr 21, 2018
I have used other sea salts and wanted to try this product
Elfrieda B on Feb 24, 2018
I was looking for product and found
Lori G on Nov 13, 2017
ingredient recommended by Thomas Keller, French Laundry Cookbook
William E on May 27, 2017
Sounds delicious and fun!
LINDA J on May 4, 2017
Great finishing salt
kimberly k on Nov 30, 2016
From cooking clasd
LINDA L on Aug 31, 2016
Bought this at the store in Boise. Love it and just ran out. Compliments asparagus to meats with a wonderful add to the flavor
Deb W on Jul 13, 2016
Requested as a gift from my daughter-in-law who is a chef.
Janet K on Dec 4, 2015
I have the best chocolate chip recipe ever that calls for salt on the top and I wanted to try this salt on the top instead of Sea Salt
NATALEE S on Oct 16, 2015
Tried this from the store and really liked it.
Michael D on Jun 12, 2015
Sounded like a great salt.
Sarah V. H on May 16, 2015
I love fleur de sel so I want to try new varieties
michelle l on Apr 26, 2015
Ina Garten recommendation for recipes
Kathy S on Nov 10, 2018
Wanted to try a finishing salt and this looked like the most versatile
KATHRYN M on Sep 12, 2018
 

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