Giuseppe Giusti Fig Balsamic Glaze
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$14.95
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Add tangy notes to your favorite dishes with Giuseppe Giusti's delicious balsamic fig glaze. It is creamy and delicate with sweet notes from the fig. It tastes wonderful when put directly on salads, cheeses and eggs, and also works wonderfully as a glaze on meats.
It is also excellent drizzled on raw or steamed vegetables, fruits, dessert, eggs, roasted and grilled meats, fowl, cheese and pizza.
Founded in 1605 in Modena, Italy, Giuseppe Giusti is the longest-running producer of vinegar worldwide. With a rich heritage and attention to detail built into their production, they create delicious, rich vinegars and glazes that elevate any dish.
Today, the historic acetaia is run with passion and innovative enthusiasm by the 17th generation of the family, Claudio Stefani Giusti, who proudly carries on the business born over 400 years ago.
It is also excellent drizzled on raw or steamed vegetables, fruits, dessert, eggs, roasted and grilled meats, fowl, cheese and pizza.
Founded in 1605 in Modena, Italy, Giuseppe Giusti is the longest-running producer of vinegar worldwide. With a rich heritage and attention to detail built into their production, they create delicious, rich vinegars and glazes that elevate any dish.
Today, the historic acetaia is run with passion and innovative enthusiasm by the 17th generation of the family, Claudio Stefani Giusti, who proudly carries on the business born over 400 years ago.
- Great as a finishing glaze on meats or in vinaigrette
- Drizzle over vegetables, fruits, desserts, eggs, meats, fowl, cheese and pizza
- Gluten-free
- Manufacturer: Giuseppe Giusti
- Weight: 5.07 fl oz.
- Ingredients: Balsamic vinegar of Modena 75%, cooked must, fig puree, modified starch.
- Allergen statement: Contains Sulphites.
- Made in Italy
- Keep the bottle in a dry, cool place away from direct sunlight
- Avoid sudden temperature changes
- Can be refrigerated
- Fig balsamic glaze