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Food  »  » Baking Ingredients & Mixes
SKU: 2422681

Sur La Table Double Dark Chocolate Layer Cake

EXCLUSIVE

Darker than normal cocoa, black cocoa powder adds unsweetened chocolate highlights and intense color to Baked’s mouthwatering chocolate layer cake recipe. Boasting a rich, smoky chocolate flavor, it transforms an ordinary chocolate cake into an...Read More

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A deliciously decadent cake mix from Baked.

Description

EXCLUSIVE Darker than normal cocoa, black cocoa powder adds unsweetened chocolate highlights and intense color to Baked’s mouthwatering chocolate layer cake recipe. Boasting a rich, smoky chocolate flavor, it transforms an ordinary chocolate cake into an extraordinary, sultry chocolate cake. It’s moist, delicious and sophisticated.

Baked NYC specializes in (even obsesses about) all manner of baking Americana. Baked started as a classic American bakery and café based in Red Hook, Brooklyn, where they create a vast array of cakes, cookies, pies, tarts, muffins, scones, bars, brownies and even more sweet treats. They’re not just bakers, they’re dessert archeologists—digging and researching and eating their way through the classic, regional desserts of America.

In addition to the mix, you will need:
  • 2 eggs, room temperature
  • ½ cup butter, melted and cooled
  • ¼ cup sour cream
  • ¼ cup water

Specifications Show

  • Manufacturer: Baked for Sur La Table
  • Ingredients:
    • Cake mix: Sugar, unbleached enriched flours (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cocoa (processed with alkali), canola oil (ascorbic acid and rosemary added to preserve freshness), natural vanilla flavor, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), baking soda, salt, coffee powder
    • Frosting mix: Powdered sugar, cocoa (processed with alkali), natural vanilla flavor, salt
  • Allergen Statement: Contains wheat. This product is prepared and packaged using machines that may come in contact with eggs, milk, soy and tree nuts (pecans, coconut)
  • Made in the USA exclusively for Sur La Table

What's In the box? Show

  • Cake mix
  • Frosting mix
NEED HELP DECIDING? | Send us an email | Call us at 800-243-0852
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Companion Products

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Nordic Ware Naturals for Sur La Table Cake Pan

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See product page for full details »

Customer Reviews

5.0 / 5.0
1 Review
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A Rich Chocolate Cake
This is one delicious and rich chocolate cake. It is super simple and easy to make.
March 15, 2016
 

Questions & Answers

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Browse 5 questions Browse 5 questions and 23 answers
Why did you choose this?
Sur La Table Store
The chocolate layer looks really good.
Maral J on Jun 21, 2017
Loved the dark chocolate brownies. So I thought I would give these a try.
Brad F on Apr 2, 2017
The chocolate layer looks really good.
Maral J on Jun 21, 2017
lactose intolerant = mix allows me to add my own vegan margarine and soy milk, etc.
Mary Ann S on Jun 6, 2017
Loved the dark chocolate brownies. So I thought I would give these a try.
Brad F on Apr 2, 2017
Wanted to try it
elizabeth e on Feb 21, 2017
Plan to make this for dessert at a small Valentine's Day lunch that I'm hosting,
Carol M on Jan 19, 2017
Liked the taste
Joan A H on May 23, 2016
Looked delicious
LEANN M on Apr 10, 2016
Excellent cake mix-doubled makes a spectacular cake for a party!!!
Kristine G on Mar 31, 2016
My hubby loves dark chocolate
Trish B on Feb 10, 2016
lactose intolerant = mix allows me to add my own vegan margarine and soy milk, etc.
Mary Ann S on Jun 6, 2017
Wanted to try it
elizabeth e on Feb 21, 2017
How many cupcakes will this mix make?
Anne H on Mar 30, 2016
Sur La Table Double Dark Chocolate Layer Cake
Sur La Table Double Dark Chocolate Layer Cake
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BEST ANSWER: 12 small cupcakes
Which bag is the cake mix and which is the frosting? Neither are labeled!
A shopper on Nov 20, 2017
BEST ANSWER: So glad you asked this. I called the website, the store and they acted like i was crazy!! Odd but the larger bag is frosting. The cake is delicious but i had to put it in one round cake pan instead of two. There is not enough mix for a regular layer cake. So strange.
Can I bake this in two 9" round pans? It calls for an 8" but I already have two 9" pans I would like to use.
A shopper on Oct 27, 2017
BEST ANSWER: You can bake in the two 9" pans, but the cake will be much thinner and cook faster. You must reduce your baking time or the cake will be dry. The cake is very delicious, a nice treat. Be careful if you change the sizes, it can be tricky.
Baking at the correct temp and time (in both 8" and 9" pans - two separate ovens), the centers of the cakes were "gooey" - not cake firm. Any suggestions?
Dwain L on Sep 5, 2016
BEST ANSWER: I had the same problem. I baked the cake for about 15 extra minutes at the suggested temperature and it came out perfect. The center of the cake did sink in a bit but it tasted great.
 

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