Sur La Table Dizzy Dog Hot Dog Spiral Cutter

Grilled hot dogs just got even tastier. The Dizzy Dog Hot Dog Spiral Cutter transforms hot dogs into spirals that cook faster and more evenly—with deliciously caramelized edges. The unique shape also allows you to fit more condiments and toppings into each bite! Simply place your uncooked dog into the cutter, twist the cutting ring and slide out a perfectly spiralized hot dog.

For best results, use standard- or classic-sized hot dogs. Not recommended for use with stuffed, bun-length or jumbo-sized hot dogs. Thoroughly wash and dry Dizzy Dog before first use (dishwasher safe).

Dizzy Dog Instructions
1. Remove the finger guard and position cutting ring at one end of the Dizzy Dog.
2. Insert uncooked hot dog in the opening opposite the cutting ring and cap with the finger guard.
3. Grip both ends of the Dizzy Dog and roll cutting ring on a hard, flat surface toward the finger guard.
4. Remove the spiral-cut hot dog by uncapping the finger guard and tilting the Dizzy Dog downward to the open end of the Dizzy Dog.
5. Grill. Customize with toppings. Enjoy.

See it in action! Watch our video.