ONLY AT SLT We’re excited to introduce the new Sur La Table-exclusive Diamond + Evershine collection from GreenPan. Health-conscious cooks will appreciate this collection boasts revolutionary Diamond Thermolon Pro healthy ceramic nonstick that’s reinforced with diamonds to make the coating four times more conductive than copper. This dishwasher-safe ceramic nonstick coating provides superior release, is safe for metal utensils, and is completely free of PFAS, PFOA, lead and cadmium, as well as persistent pollutants.
Cast solid ergonomic, stay-cool rivetless handles are more hygienic and easier to clean than their riveted counterparts. Heavy-gauge tri-ply construction features an aluminum core between two layers of stainless steel, which ensures excellent heat conduction, making this sauté pan perfect for searing, pan-frying, creating sauces and much more. Included glass lid keeps moisture and heat contained for cleaner and more versatile cooking.
Created to solve stainless steel discoloration, new Evershine technology is applied to the exterior and handles of the cookware to help keep it looking brand-new. This line of cookware is made of upcycled stainless steel and is compatible with all stovetops, including induction.
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- Made exclusively for Sur La Table
- Evershine technology provides heat-resistant coating to stainless steel body and handles that prevents discoloration so your cookware stays beautiful
- Thermolon Diamond ceramic coating takes GreenPan’s superior nonstick performance to a whole new level
- Diamond-reinforced cooking surface results in incredible searing and browning thanks to diamond’s incredible heat conductivity—approximately four times more efficient than copper
- Metal-utensil safe ceramic coating that’s free of PFAS, PFOA, lead and cadmium as well as persistent pollutants
- Constructed from upcycled stainless steel
- Sturdy, welded stainless-steel handles are designed to provide maximum comfort and control while cooking
- Tempered glass lid is oven safe to 390°F and lets you keep an eye on cooking food without releasing heat or moisture