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PRO-7314 Gobel new
Bakeware  »  » Bread & Loaf Pans
SKU: 610980

Gobel French Nonstick Brioche Mold

French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup.

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USD
4 00 - 18 00 4.00
3" 3.5" 4" 5.5" 6.5" 7" 8"
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Description

French-made mold has a flared, fluted side for shaping and baking brioche, a buttery, egg-rich bread. Nonstick surface makes for easy release and cleanup.

Specifications Show

  • Manufacturer: Gobel
  • Material: Steel with nonstick finish
  • Warranty: 5-year limited warranty
  • Made in France

Care & Usage Show

  • Hand wash
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Customer Reviews

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5.0 / 5.0
1 Review
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Excellent brioche molds
We are happy with these molds, which we have used before in our bakery. Eventually, the nonstick coating wears off and rust appears, but we use them in our bakery every day, and don't expect permanent quality. They get quite a beating from us!
August 21, 2018
Purchased
 6 months ago
 

Questions & Answers

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Browse 11 questions Browse 11 questions and 45 answers
Why did you choose this?
Sur La Table Store
After a couple of tries, I have had success with home-made brioche, baking in cupcake tins and for a larger end product, a 6 inch fluted pie pan. When I asked my French neighbor how well my brioche matched what she purchased at bakeries in Paris, she said that I had "nailed it'... it was right on the money!!. I decided to get the traditional pans now that I will be making this a 'regular" item on the list of things I like to bake.
Kathie W on Jan 19, 2019
I purchased these to make light shades in my kitchen.
Viola H on Dec 4, 2018
After a couple of tries, I have had success with home-made brioche, baking in cupcake tins and for a larger end product, a 6 inch fluted pie pan. When I asked my French neighbor how well my brioche matched what she purchased at bakeries in Paris, she said that I had "nailed it'... it was right on the money!!. I decided to get the traditional pans now that I will be making this a 'regular" item on the list of things I like to bake.
Kathie W on Jan 19, 2019
My daughter has a recipe for using these molds
Rebecca B on Dec 8, 2018
I purchased these to make light shades in my kitchen.
Viola H on Dec 4, 2018
I bake my individual molten chocolate cakes in these.
MARI T on Oct 14, 2018
I already have a set of these and love them. Am buying a second set because I often double my recipe.
Judith R on Jul 13, 2018
I want to make a sweet Brioche
Harold E on Apr 19, 2018
Molten Lava Cake
Kira H on Jan 25, 2018
I bake Brioche breads.
Veronica D on May 3, 2017
I recently began making Brioche bread and this pan is essential.
Caprease C on Feb 11, 2017
It's time to tackle making brioche!
Rachele B on Feb 8, 2017
molten lava cake
Laura B on Jan 23, 2017
Love brioche
Roseanna C on Dec 18, 2016
I chose this item for a hot smoked salmon dip to be used in a mold.
Brenda W on Dec 16, 2016
They're very well made
Renate S on Aug 18, 2016
Candy making
Lorell M on Aug 5, 2016
I love brioche
Blake K on Jul 12, 2016
great product
Ritche P on Jun 18, 2016
A friend recommended this product, she is very please with them. My first time to own this product. I will be using them for baking brioche.
Michael B on May 30, 2016
nostalgic
Debra K on Jan 29, 2016
need for culinary class
Marian G on Sep 17, 2015
Good price
Walter A on Jun 5, 2015
closest one to what I want. I am looking for round smooth bread molds to bake bread bowls in.
Paul S on Feb 21, 2015
it had the wide base i needed for my recipe
Maria Debora D on Feb 2, 2015
I am planning on surprising my other half for Valentines Day. He has said numerous times that he misses the brioche he always ate in France. I am going to attempt to make one for him and hope it is as good as the ones he used to eat living there. I wanted the authentic pan and read that this one is the best. Wish me luck. ;-)
Pam S on Jan 20, 2015
These non-stick pans are the very best to use to make Brioche rolls.
Catherine B on Jan 8, 2015
for panna cotta
Catherine K on Dec 11, 2014
It was a gift request from my daughter who loves to bake.
Constance H on Nov 29, 2014
Want to learn how to make brioche and the recipe I have calls for this size brioche mold.
Laura T on Sep 8, 2014
Needed for baking
FORTUNE S on Aug 24, 2014
My daughter has a recipe for using these molds
Rebecca B on Dec 8, 2018
I bake my individual molten chocolate cakes in these.
MARI T on Oct 14, 2018
Height of brioche mold pans

I'm looking for individual 1 1/2 cup size brioche molds. None of the descriptions on your website tell the height of the pans.
A shopper on Feb 18, 2011
BEST ANSWER: Funny you should ask; I just measured these the other day! The brioche mold that holds 1 1/2 cups comfortably is item # 7042. This brioche mold is 5.5"" tall
how many ounces of liquid does the 3" mold hold?
A shopper on Dec 16, 2014
BEST ANSWER: It holds 3 ounces.
I am looking for one @1 1/2 inches tall, do they come in that height and if so what is the diameter
A shopper on Nov 6, 2012
BEST ANSWER: The 3" mold is 1 1/2" deep. The 4" mold is 1 1/2" deep. The 5.5" mold 1 3/4" deep. The 6.5" mold is 2 1/4" deep. The 7" mold is 2 1/2" deep. The 8" mold is 2 3/4" deep.
What size brioche pan contains 1.6 liters?
A shopper on Dec 5, 2015
BEST ANSWER: I bought the 4" ones and they hold 1/2 cup liquid, I'm not sure what size you would need to make 1 1/2 liters but I do recommend them!! I use mine almost every week. I absolutely love them!! Hope this helps some?
We are looking for an 8 flute 3 1/2"" top ""Lemus"" brioche mold.r

The one I got the request from the chains we service has rolled top edge for strength. We need initially 5 dozen for R&D
A shopper on Mar 3, 2014
BEST ANSWER: Unfortunately, we do not carry any 8 flute molds at this time. Although the 3"" molds are 3"" across the top, they have 11 flutes
Will the Gobel nonstick mold rust?
A shopper on Dec 12, 2015
BEST ANSWER: I always hand-dry my molds and put them away completely dry. This way, they have no chance to rust. Why take a chance?
Which size would I use for a standard 1-lb brioche?
A shopper on Apr 10, 2018
BEST ANSWER: I honestly don't have a good answer for that. I will use a 9" loaf pan for a 1 1/2 lb. of dough for regular bread and I think 1 lb. would be good for a 7" brioche pan. I tried to find the answer online with no clear answers.
Is this a 2lb brioche pan?
A shopper on Dec 27, 2017
BEST ANSWER: The molds I bought are for individual rolls, not a 2 lb. loaf.
I want to bake bread bowls for soup. They flatten out too much. Any pans for that purpose?
A shopper on Jan 22, 2016
BEST ANSWER: I'm not familiar with any bowl we carry specifically for baking bread.
How do I know what the non-stick finish is made of? I know some non-stick finishes are bad for human health.
A shopper on Dec 30, 2013
BEST ANSWER: The non stick coating is made of PEF, twice coated
 
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