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Grilled Veggie Rub Dip

Ingredients:

  • 2 cups of your favorite grilled veggies (Zucchini, Onions, Squash, Peppers, etc.)
  • Olive oil or vegetable oil
  • 2 tablespoons Tom Douglas Veggie Rub
  • ½ cup sour cream
  • ½ cup Greek yogurt


Procedures:

Brush veggies with olive oil, sprinkle with 2 tablespoons Veggie Rub and grill until caramelized. Cool.

Chop Veggies to a fine dice (should yield approx. 1 cup).

Mix veggies with sour cream and yogurt and serve with crackers or veggies.

by Tom Douglas

These Are Perfect For This Recipe

California Olive Ranch Everyday California Extra Virgin Olive Oil

Stars: 3.7

This delicate olive oil has a fruity nose and a smooth and buttery tongue with a very slight peppery finish. Perfect for baking cakes and cookies, for all-purpose mayonnaise and mashed potatoes or with tender salad greens, just to name a few of the many... More About California Olive Ranch Everyday California Extra Virgin Olive Oil »

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