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Dehydrated Apples

Ingredients:

  • Apples


Procedures:

  • Prep time: 20minutes
  • Dehydrate time 8-10hrs


Thoroughly rinse apples then cut into very thin slices (0.03 -0.05 inches /1-1.5mm).

Plunge slices into a bowl with lemon juice. Dry apple slices on paper towel. Lay slices in a single layer on the dehydrator basket.

Select DEHYDRATE/super convection/125F. Press SELECT button to activate ROTATE REMINDER. Slide in basket with the apple slices and press START. Dehydrate for 8-10hours or until dehydrated to your liking. Rotate tray(s) when prompted by the beep of the ROTATE REMIND.

    Note:
  • Firmer apples are best for apple slices.
  • Lemon juice keeps the apple from browning too much while dehydrating.
  • The sweeter the apples the more pliable the dehydrated product will be because of the elevated sugar content.

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