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Mango Lassi

Serves: 4 servings

Ingredients:

  • 2 cups plain whole-milk yogurt
  • 1 cup whole milk
  • 2 cups peeled and chopped mango
  • 2 tablespoons granulated sugar
  • ¼ teaspoon ground cardamom
  • Ice, for serving

Procedures:

Add all the ingredients but the ice to the pitcher of a blender and blend mixture until smooth and creamy. Pour over ice into four tall glasses.

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