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Build a Mitt, Baker

The Collection

Sur La Table Marble Rolling Pin with Handles

Stars: 4.5

Exclusive Our marble rolling pin is the baker’s choice for working with dough. The naturally cool marble helps keep your dough at an optimal temperature throughout preparation, and sturdy wooden handles reduce fatigue. Rolling pin comes with a handy marble... More About Sur La Table Marble Rolling Pin »

535609
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Sur La Table Silpat Baking Mat, 8¼"x 11¾"

Stars: 5.0

Exclusive These nonstick mats provide even heat transfer and release foods easily from the baking sheet. Made of food-grade silicone reinforced glass weave, Silpat baking mats are effective in temperatures from -40 to 480°F. More About Sur La Table Silpat Baking Mat »

123448
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Nordic Ware Heirloom Cookie Stamps, Set of 3

Stars: 4.8

New Add beautiful, complex patterns to your drop cookies with these heirloom-quality cast-aluminum stamps. Simply roll your cookie dough into balls, stamp with the design of your choice, and bake. Great for sugar, gingerbread, shortbread and peanut butter... More About Nordic Ware Heirloom Cookie Stamps Set of 3 »

1365386
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In Stock and Ready to Ship

Ateco Natural Boar Bristle Flat Pastry Brush

Boar bristle brushes are the choice of professionals and accomplished home bakers for durability and precision. Natural boar bristles are epoxy set in a stainless steel ferrule that withstands heat better than plastic or composite. The result is a pastry... More About Ateco Natural Boar Bristle Flat Pastry Brush »


Wilton Tri-Color Swirl Icing Set

Stars: 5.0

  • Now:
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New Decorate your treats with festive swirls of color. Create beautiful cakes and cupcakes with multi-colored icing. Multi-color dispenser blends your choice of two or three colors as you decorate to create swirls of red, white and blue for the Fourth of... More About Wilton Tri-Color Swirl Icing Set »

2091494
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Wilton Angled Spatula, 13"

Decorate with greater comfort, more control and less hand-fatigue with the help of the contoured handle with finger pad. Flexible stainless steel blade is the perfect thickness for gliding over icing. 7¾" blade. More About Wilton Angled Spatula »

560771
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Tart Dough Tamper

Stars: 3.0

A traditional tool used by pastry chefs, a tamper makes it easier to even out the pastry within a tart shell. 6” tall, 1.25” diameter at the top, 1.5” diameter at the top. More About Tart Dough Tamper »

167882
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Tovolo Mini Silicone Scrape and Scoop Multi-Purpose Scraper

Stars: 4.9

One of our favorite multi-purpose kitchen tools, now available in a smaller size. Perfect for scooping up hard to handle jams or jellies and spreading everything from butter to buttercream. Flexible silicone design scrapes hard-to-reach places, so you can... More About Tovolo Mini Silicone Scrape and Scoop Multi-Purpose Scraper »


J.K. Adams Dowel Rolling Pin

Stars: 4.9

A favorite of professional chefs, this maple rolling pin is designed for the artisan baker and beginner alike. Perfect for rolling out dough for pies, tarts, cookies, and more. Lightweight but durable solid maple construction features smooth surface... More About J K Adams Dowel Rolling Pin »

768663
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In Stock and Ready to Ship

Sur La Table Digital Candy Thermometer

Stars: 1.6

  • Now:
  • Was:

New Exclusive A reliable digital deep fry/candy thermometer is an essential tool for making your favorite sweets and fried treats perfectly every time. Get an accurate temperature reading on homemade candy with this tool that can measure temps up to 450°F and as... More About Sur La Table Digital Candy Thermometer »

997247
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In Stock and Ready to Ship

Ateco Offset Wood-Handle Icing Spatula

New Great for icing cakes and cupcakes, this wood-handled spatula features a flexible stainless steel head that glides smoothly over frosting. Blade is offset to keep your knuckles from coming into contact with the cake while frosting.

More About Ateco Offset Wood-Handle Icing Spatula »


 
 
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Registry Management: Multiple Registries
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Choose a Registry

We've found more than just one registry in your account. Which registry would you like to choose?