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Class ID:CFA-1395797
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Menu
Pear, Prosciutto, and Arugula Salad with Parmesan Shavings - Seared Salmon with Champagne Beurre Blanc - Butterscotch Lava Cakes - Chocolate Mousse Foam
What you will learn
Get a glimpse inside the professional kitchen as we share the secrets behind beautiful presentations. We’ll teach you exactly how master chefs create their gorgeous plates with a variety of gourmet garnish ideas and food presentation techniques. We'll take three fantastic recipes and show you several different ways to make your dishes as artistic and elegant as they are delicious.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class