Desserts
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By Tested and perfected in the Sur la Table kitchen -
By Tested and perfected in the Sur la Table kitchen
Desserts
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Tested and perfected in the Sur la Table kitchen (74)
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Julie Sullivan from Henrietta Red Restaurant (1)
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The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso (34)
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Recipe developed for Sur La Table’s Cooking Classes (33)
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Zoku (18)
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Cuisinart (14)
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Valrhona (13)
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Bianca Dodson (12)
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Nordic Ware (12)
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KitchenAid (10)
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Wilton® (9)
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Kerrygold (8)
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Rosana Machiela (7)
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Sur La Table (7)
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Sur La Table & Andrews McMeel Publishing (7)
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Tested and perfected in the Sur La Table kitchen (7)
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All-Clad (6)
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Ashley Cuoco (6)
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Breville (6)
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Recipe courtesy of Scraps (6)
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GreenPan (5)
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Karlee Flores (5)
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Lenox Bakery (5)
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Pate Giltner (5)
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By Polina Chesnakova, from Everyday Cake (4)
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Rebecca White, A Pleasant Little Kitchen (4)
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Vitamix (4)
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Bon Appétit (3)
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Chicago Metallic (3)
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Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington (3)
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King Arthur Flour Company Inc. (3)
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Kristan Little (3)
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Martha Stewart (3)
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Rosana Machiela, Yoga of Cooking (3)
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Southern Italian Desserts (3)
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Swapna Sachdev, @dreamybaker (3)
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Tested and perfected in the Sur La Table kitchen (3)
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Wilton (3)
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All-Clad & Carole Walter (2)
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Amisha Gurbani, Jam Lab (2)
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Aran Goyoaga (2)
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Ari Laing (2)
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Baked (2)
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Cisé Trading Co. (2)
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Clare McCormick, Assistant Buyer for Sur La Table (2)
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Dorie Greenspan (2)
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Emily Eastman (2)
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Instant Pot (2)
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Jamie Silva, A Sassy Spoon (2)
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Karlee Flores, Olive and Artisan (2)
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Kate McDermott and Andrew Scrivani (2)
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Kristan Raines (2)
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Laura Kasavan of Tutti Dolci (2)
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Le Creuset (2)
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Recipe Developed for Sur La Table’s Cooking Classes (2)
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Rosana Machiela from Yoga of Cooking (2)
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Staub (2)
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Sur La Table & Renée Behnke, Memorable Recipes (2)
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The Broken Bread (2)
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Thyme & Temp (2)
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Wolfgang Puck (2)
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(1)
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Academia Barilla, adapted by the Sur La Table kitchen (1)
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Alena Haurylik (1)
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All-Clad & Chef Chris Hastings (1)
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Amanda Haas (1)
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Ashley Cuoco of Cuoco Contento (1)
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Baked Ambrosia (1)
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Brød & Taylor (1)
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Brett Youmans (1)
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Britney Breaks Bread (1)
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Chef’n (1)
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Chef’s Choice (1)
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Cindy Mushet (1)
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David Lebovitz (1)
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E’Cucina Home (1)
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EMILY LAURAE (1)
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Emily Laurae Eastman (1)
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Ethan Stowell (1)
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Fagor (1)
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Farmer’s Market (1)
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Food52 Baking (1)
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Haley Aldoroty (1)
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Hetty McKinnon (1)
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Hurom (1)
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Ina Garten, Barefoot Contessa Foolproof (1)
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Jacques Pépin (1)
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Jacques Pépin (1)
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Jennifer Mudge (1)
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Jenny Hurley (1)
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Jim Dodge (1)
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Joan Nathan, Quiches, Kugels, and Couscous (1)
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Karlee Flores from Olive and Artisan (1)
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Katy Hume (1)
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Katy Hume & Sur La Table (1)
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Kiano Moju (1)
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Kirsten Kirby-Shoote (1)
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KitchenAid (1)
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Knives Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Sarah Jay, photography by Ben Fink (1)
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Kristan Raines, The Broken Bread (1)
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Kristina Cho, Eat Cho Food (1)
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Lékué (1)
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Laura Kasavan (1)
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Lenox Bakery (1)
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Marisol Chancellor (1)
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Mark Bitterman, Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks (1)
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Melissa Clark (1)
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Michael Cohen (1)
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Oxo (1)
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Philips (1)
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Rebecca Firth of DisplacedHousewife,
i www.displacedhousewife.com /i (1) -
Recipe courtesy of Anova (1)
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Recipe developed for Sur La Table’s Cooking Classes (1)
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Rosana Machiela of Yoga of Cooking (1)
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Samah Dada (1)
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Sarah Fennel, Broma Bakery (1)
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Seven Spoons (1)
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Shoofly Pie Co. in Seattle, Washington (1)
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Simple Comforts: Reprinted with permission of Andrews McMeel Publishing (1)
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Sonoma Syrup Co. (1)
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Sur La Table (1)
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Sur La Table & Andrews McMeel Publishing, So Sweet! (1)
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Sur La Table, Andrews McMeel Publishing (1)
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Swapna Sachdev, @dreamybaker (1)
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Tested & perfected in the Sur La Table kitchen (1)
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Tested and perfected in the Sur La Table kitchen, Image by Rosana Machiela (1)
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The Modern Proper (1)
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Tom Douglas (1)
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Ty Schmidt (1)
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Tyler Schmidt (@schmidtybakes) (1)
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lékué (1)
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