Pasta, Grains & Legumes

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Creamy Lemon Garlic Butter Beans

By Megan Horowitch
Turkish White Beans

By Christopher Kimball
Canterbury Organics Rosemary Sage Dressing

By Canterbury Organics
Black Bean Confetti Rice

By Fagor
Black Beans (Frijoles)

By Tested and perfected in the Sur la Table kitchen
Green Beans with Bacon and Shallots

By All-Clad
Rice Pilaf

By Tested and perfected in the Sur La Table kitchen
Butternut Squash Agnolotti with Brown Butter and Sage Sauce

By Tested and perfected in the Sur la Table kitchen