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Fresh Ideas for Thanksgiving

  • - Per Person
Salt Lake City
Other stores with this class
11/20/2014
View Salt Lake City Class Calendar
6:30pm to 8:30pm
Sold out
Ages 18 and Older
1794403
800-243-0852

What You Will Learn

Just when you think Thanksgiving couldn't get any more delicious, along comes this class with a scrumptious gourmet twist. Our instructor will walk you through techniques for making decadently creamy soup, succulent roast turkey and an amazing pan sauce. You'll enjoy working alongside other students learning secrets for cooking vegetables to perfection–from blanching and roasting to sous vide cooking. Plus, we'll share secrets for making a show-stopping, autumn-inspired dessert. Join us and discover delicious ideas you’ll want to make part of your family’s Thanksgiving tradition.



What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class

 

Tina Guy

 

The Gateway

10 Rio Grande Street  
Salt Lake City, Utah 84101
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Holiday
Call store for holiday hours
Mon - Sat
10am - 9pm
Sun
Noon - 6pm 
 
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