Review Your Order
Close

Shopping Cart

How to Sharpen Your Knife

  • - Per Seat
Ages 14 and Older.

Please note: Students under the age of 18 must be accompanied by a paying adult. Class price is per person.

What You Will Learn

Menu: A light snack will be served.

Class Description: A knife is a chef's most important tool. Join us for a skills class to learn how to care for you knife. From basic knife safety and care, to sharpening the knife. There won't be a dull moment!

Please note: Students under the age of 18 must be accompanied by an adult. Class price is per person.



What To Expect: Great cooking is about more than recipes—it's about techniques.

  • How-To classes are 45 minutes in length, and are limited to 20 students
  • You will be standing and observing for most of the class with the opportunity to participate during rotational hands-on
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a taste of the dish at the end of class
  • Students receive a coupon good for 10% off in-store purchases the day of class

Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.

 

 

Copley Place

100 Huntington Ave, # D-006  
Boston, Massachusetts 02116
Get Directions
Fri
10am - 9pm
Holiday
Christmas Eve: 10am - 6pm / Christmas: Closed
Mon
10am - 9pm
Sat
10am - 9pm
Sun
11am - 7pm
Thurs
10am - 9pm
Tues
10am - 9pm
Wed
10am - 9pm
 
Registry Management: Multiple Registries
Close

Choose a Registry

We've found more than just one registry in your account. Which registry would you like to choose?

Registry Management: Multiple Registries
Close

Choose a Registry

We've found more than just one registry in your account. Which registry would you like to choose?