Special-edition cast iron cookware, made in France.
Add a festive flourish to your wintertime table with the limited-edition oven with snowflakes embossed on the lid. The 3.75-quart Snowflake oven has a domed lid perfect for poultry and larger cuts of meat, as well as sloping, tapered sides that are well suited to making risotto, soups and more classic recipes. The self-basting Chistera lid cascades moisture and juices back into food as it cooks, building up wonderful flavor and texture.
Made with care in France, the Snowflake oven is made with cast iron for even, efficient heating. The multicoat enamel finish resists rust, chipping and cracking, and requires no seasoning. This glossy, vibrant finish gives the oven a stunning appearance reminiscent of fine ceramics—yet it’s durable and dishwasher safe, making it easy to use every day.
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- Versatile 3.75-quart oven has sloped sides and a domed lid, making it ideal for cooking large cuts of meat as well as simmering soup or creamy risotto
- Self-basting Chistera lid cascades moisture and juices back into food to build up wonderful flavor and texture
- Enameled cast iron retains and distributes heat evenly and efficiently
- Durable enamel finish won’t discolor, scratch, rust or chip with normal use
- Heavy lid seals in moisture for tender, flavorful results
- Vibrant, hand-applied glazes look great on the stovetop or table
- Smooth base is compatible with all cooktops, including induction
- Black interior enamel sears beautifully and is slightly textured for better browning
- Ready to use—no seasoning required
- Dishwasher safe