Sur La Table Arbequina Extra Virgin Olive Oil

Olives for this oil are grown and milled in Northern California and processed via mechanical cold extraction to preserve natural flavor and aroma. No chemicals or excess heat are used in this state-of-the-art process.

Arbequina is THE signature olive variety of modern production, its hallmark a mild, fruity character, accessible to all. It's great for cooking and baking as well as sauces, mayonnaise and more.