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Cooking

Cookware Sale

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Desserts

Classic Lemon Bars

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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No-Bake Lemon Berry Tartlets

Tested and perfected in the Sur la Table kitchen

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Vanilla Shortcrust Dough

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Rainbow 5-Layer Cake

Recipe provided by Wilton®

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Citrus Burst 5-Layer Cake

Recipe provided by Wilton®

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Cappuccino Biscotti with Hazelnuts and Chocolate

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Classic French Fruit Tart

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Classic Affogato

Joel Gamoran

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Chocolate Covered 5-Layer Strawberry Cake

Recipe provided by Wilton®

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Nectarine and Raspberry Galette

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Peanut Butter and Chocolate Marble Brownies

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Gateau de Hannouka

Joan Nathan

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Chocolate Surprise Cake

Recipe adapted by Sur La Table, courtesy of NordicWare

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Kitchen Sink 5-Layer Cake

Recipe provided by Wilton®

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Watermelon Mint Quick Pops

Zoku

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Warm Cranberry Crumble Tart

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Dark Chocolate Ganache

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Tres Leches Cake

Tested and perfected in the Sur la Table kitchen

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Chocolate-Cranberry Bread Pudding

Tested and perfected in the Sur La Table kitchen

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Chocolate Cocoa Nib Shortbread Cookies

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Pear Sorbet with Champagne

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Be Creative Sugar Cookies

So Sweet! © 2011 by Sur La Table, Inc.

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Pear Cake with Bittersweet Chocolate Drizzle

Tested and perfected in the Sur La Table kitchen

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Chocolate-Espresso Pots de Creme

Tested and perfected in the Sur la Table kitchens.

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Almond-Chocolate Spritz Cookies with Orange Blossom Water

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Pistachio Phyllo Pastries with Spiced Apricot Honey

Tested and perfected in the Sur la Table kitchen

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Cherry Limeade Quick Pops

Zoku

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Easy Cream Cheese Pie Dough

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Raspberry-Cherry Crumble Bars

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Summer Berry Galette

Recipe from Renée Behnke's Memorable Recipes

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Apple, Pear and Orange Quick Pops

Zoku

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Apricot-Cherry Almond Cobbler

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Ultimate Pumpkin Pie with Rum Whipped Cream

Recipe courtesy of Ina Garten “Barefoot Contessa Foolproof,” Clarkson Potter Publishers

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Earl Grey Shortbread Coins

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Pastry Dough

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Bourbon-Pumpkin Cheesecake

Tested and perfected in the Sur La Table kitchen

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Apple Cranberry Crumble Pie

Printed with permission from Shoofly Pie Co. in Seattle, Wash.

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Sweet and Spicy Caramel Corn

Tested and perfected in the Sur La Table kitchen

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Lady Bird's Famous Lemon Bundt Cake

NordicWare

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Heirloom Apple Tart with Almond Filling and Calvados Cream

Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

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Buttermilk Panna Cotta with Plum Compote

Tested and perfected in the Sur La Table kitchen

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Chocolate Velvet Pound Cake

Cindy Mushet and Sur La Table, The Art & Soul of Baking (Andrews McMeel)

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Whiskey and Stout Cupcakes

Stephanie Piché - Caterer

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Peanut Butter Cream Pie

Renée Behnke

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Chocolate Cream Cheese Brownies

Recipe courtesy of Carole Walter and All-Clad, 2008

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Classic Crosshatch Peanut Butter Cookies

Recipe from Simple Comforts, Andrews McMeel Publishing

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Spicy Mexican Chocolate Paletas

Zoku

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Chocolate Mousse

Tested and perfected in the Sur La Table kitchen

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