Review Your Order

Items:
0 Total
Subtotal:
$0.00

Salads

Sort By:

Display:

View:
24
48
96
per page |
All

« Prev |
Page:
1
| Next »

Recipes : Salads

Braised Romano Beans with Tomatoes, Potatoes, Chiles, and Oregano

Chef/Author: Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Roasted Asparagus Salad with Thyme Vinaigrette and Prosciutto Crisps

Chef/Author: Tested and perfected in the Sur la Table® Cooking Class Program

Tabbouleh

Chef/Author: Tested and perfected in the Sur la Table Cooking Class Program.

Grilled Avocado and Corn Salad with Lime Vinaigrette

Chef/Author: Joel Gamoran

Marinated Grilled Zucchini with Oregano and Dried-Tomato Vinaigrette

Chef/Author: Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Spinach Salad with Caramelized Pears and Goat Cheese

Chef/Author: Tested and perfected in the Sur la Table Cooking Class Program.

Insalata di Olive Verdi Schiacciate - Crushed Green Olive Salad

Chef/Author: Original recipe courtesy of Academia Barilla, adapted by the Sur La Table kitchen

German Spud Salad

Chef/Author: Joel Gamoran

Green Bean, Tomato, and Potato Salad with Almond and Basil Pesto

Chef/Author: Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Nitty Gritty Dirt Farm's Slaw

Chef/Author: Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Classic Caesar Salad with Garlic Croutons

Chef/Author: Sarah Jay and Sur La Table, Knives Cooks Love (Andrews McMeel)

Salad of Butter Lettuce, Radishes and Roasted Corn with Green Goddess Dressing

Chef/Author: Tested and perfected in the Sur la Table® Cooking Class Program.

Baby Greens with Grilled Figs, Blue Cheese and Walnuts

Chef/Author: Janet Fletcher and Sur La Table, Eating Local (Andrews McMeel)

Arugula & Shaved Parmesan Salad

Chef/Author: From the Sur La Table kitchen

Frisée Salad with Toasted Hazelnuts

Chef/Author: Renée Behnke

Iceberg Wedges with Creamy Blue Cheese Dressing

Chef/Author: Tested and perfected in the Sur la Table® Cooking Class Program.

Frisee and Apple Salad with Champagne Vinaigrette

Chef/Author: From the kitchen of Sur La Table®

Tuna and Garden Vegetable Salad

Chef/Author: Marie Simmons and Sur La Table, Things Cooks Love (Andrews McMeel)

Warm Bibb and Bacon Salad with Malty-Beer Vinaigrette

Chef/Author: Tested and perfected in the Sur la Table® Cooking Class Program

Sort By:

Display:

View:
24
48
96
per page |
All

« Prev |
Page:
1
| Next »

Sign Up for Emails and Special Offers

Sign Up

Sign Up for Emails and Special Offers

Close

Spice up your Inbox - Be the first to hear about new products, special offers, events and more.

Email Address:
Re-enter Email Address:
Zip Code:

: Close Sign Me Up
: Waiting......

Unsubscribe to Emails

Close

Email address:

Your privacy is very important to us. enter your email address above and then click "Unsubscribe" below to be removed from our mailing list. Your request may take up to 10 business days.

: Unsubscribe
: Waiting......

Sur La Table © 2013