Recipes
Tested, loved, and easy to make your own
Pumpkin Butter Custard PieBy Tested and perfected in the Sur la Table kitchen
Candied Sweet Potato CakesBy KitchenAid
Crispy Chicken Caesar SaladBy Hestan
Pizza DoughBy Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking
Cheddar and Bacon Stuffed Grilled BurgersBy Recipe developed for Sur La Table’s Cooking Classes
Roasted Acorn Squash with Maple GlazeBy Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington
Homemade Custard-style YogurtBy Brød & Taylor
Mulled Grape Juice SlushBy Zoku