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Cooking

Le Creuset Burgundy

New & Exclusive

Global Small Plates by FOOD & WINE Magazine

Marlton
Other stores with this class
02/01/2013
View Marlton Class Calendar
11:00am to 1:00pm
Unavailable
Ages 18 and Older
1115500
800-243-0852

What You Will Learn

Stretch your dinner menu or replace it entirely with a full assortment of globally-inspired savory and sweet appetizers, starters, snacks and small plates. There's no need to stay in one place with your meal; travel the globe by cuisine in small, flavor-packed portions that go beyond merely sating your appetite to crafting a complete culinary tour with every bite.

Class Bonus: Included with your purchase of a Sur La Table cooking class is 1 year of FOOD & WINE® magazine (12 issues - stated value $12).*


*Offer valid from March 1, 2012 to February 28, 2013 for new U.S. subscribers only. Subscription limited to individual purchasing class. Limit one per household. Please allow 6-8 weeks for delivery of your first issue. After your purchase is complete, your name and address will be forwarded to the publisher to fulfill your subscription and you will receive a Welcome Letter from FOOD & WINE in the mail. If you do not wish to receive the magazine and would like a refund of the stated value, please mark “refund” on the letter and mail it back to:
FOOD & WINE
P.O. Box 62160
Tampa, FL 33662-2160

Please allow 4-6 weeks for delivery of your refund once your letter has been received. For information on how AEP protects your privacy, please read the AEP Privacy Statement at www.amexpub.com/privacy.

 

Keri Fisher

 

The Promenade at Sagemore

500 Route 73 South, Suite B-5  
Marlton, New Jersey 08053
Get Directions
Holiday
Labor Day: 10am-9pm
Mon - Sat
10am-9pm
Sun
11am-6pm
Cooking Class Phone:
856-797-6572
 
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