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Cooking

Sur La Table Cookware Sale

up to 50% off
Sur La Table Store

The Streets at Southpoint

The Streets at Southpoint
8030 Renaissance Parkway 
 
Durham, North Carolina 27713 Get Directions
Holiday
Call store for holiday hours
Mon - Sat
10am - 9pm
Sun
Noon - 7pm
Store Phone:
919-248-4705
Store Email:
[email protected]
Cooking Class Phone:
919-248-4727
Cooking Class Email:
[email protected]
We're hiring seasonal cashiers, stock and sales associates. Discover where your passion for food and cooking can take you. click here for details.
Free in-store demo. Do more with KitchenAid attachments. Drop in this weekend as we mix up delicious dishes using the new food processor attachment for KitchenAid stand mixers. We'll show you how smart attachments really unlock the potential of this iconic mixer. Saturday and Sunday October 18 - 19.
Knife sharpening. We offer fast, professional sharpening,  just $5 each. We cannot sharpen scissors, ceramic or damaged knives.
Test drive knives in any of our stores.Try out any electric appliance at any of our stores.Enjoy free coffee or espresso while you shop at any of our stores.

New Stores & Coming Soon

Create your gift registry: Let's put together the kitchen of your dreams.Expand your culinary skills in our fun, informative hands-on cooking classes.
 
  • High Performance Cooking with Demeyere + Free Skillet
  • 10/20/2014
  • 6:30pm to 8:30pm
  • Details
  • Delicious Fall Dinners
  • 10/21/2014
  • 6:30pm to 8:30pm
  • Details
  • Private Event
  • 10/22/2014
  • 11:00am to 11:00am
  • Details
  • 10 Skills Every Cook Should Know
  • 10/22/2014
  • 6:30pm to 8:30pm
  • Details
  • Fabulous Fall Cakes
  • 10/23/2014
  • 11:00am to 1:00pm
  • Details
  • Girls Night Out: Tapas Party
  • 10/23/2014
  • 6:30pm to 8:30pm
  • Details
  • Secrets of Spanish Paella
  • 10/24/2014
  • 12:00pm to 2:00pm
  • Details
  • Private Event
  • 10/24/2014
  • 5:30pm to 5:30pm
  • Details
  • Family Fun: Tasty Halloween Treats
  • 10/25/2014
  • 10:00am to 12:00pm
  • Details
  • Croissant Workshop
  • 10/25/2014
  • 2:30pm to 5:30pm
  • Details