two chefs making fresh pasta in kitchen
Cook up a fun-filled date night and some delicious memories in our exciting, hands-on classes.


Global cuisines, special occasions and more.

Roasted Chicken, Caramelized Onion and Preserved Lemon
Date Night: A Taste of Morocco
Pan-Roasted Chicken with White Wine Beurre Blanc
Date Night: French Riviera
Grilled Cedar Planked Salmon with Lemon-Dill Butter
Date Night: Summer Celebration
Chef pan searing steak in skillet
Date Night: Italian Trattoria
Grilled Steak Churrascaria Style
Date Night: Latin American Dining
Chefs chopping herbs and searing steaks
Date Night: Italian Summer Steakhouse
Pan-Roasted Chicken in skillet
Date Night: American Summer
Pan-Roasted Chicken with Wine and Herb Sauce
Date Night: Parisian Restaurant Favorites
Shrimp Spring Rolls with Peanut Sauce
Date Night: Touring Southeast Asia
Pan-Roasted Chicken with Ratatouille
Date Night: Summer French Bistro
searing steaks in skillet
Date Night: Steak and Crab Cakes
Cherry Clafouti with Honey Whipped Cream
Date Night: French Luxury