
December
Holiday Entertaining Barefoot...
Don’t miss this opportunity to prepare for the busy holiday season. With the Barefoot Contessa’s help, our chef instructors will show you how to get ready for fun, stress-free...
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Roasted Shrimp Cocktail with Homemade Cocktail Sauce - Filet of Beef with Gorgonzola - Cous Cous with Roasted Cherry Tomatoes - Raspberry Cheesecake

December
Holiday Tamales
In Mexico the holidays are greeted with a tradition we think your family and friends would love to follow. Everyone, young and old alike, gathers in the kitchen to enjoy each other's...
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Basic Fresh Masa - Classic Shredded Pork with Guajillo-Pineapple Sauce - Oaxacan Chicken with Green Chile-Tomatillo Sauce - Vegetarian Tamales with Poblanos and Cotija Cheese

December
Lavish Prime Rib Feast
Our chef instructor will show you that the perfect prime rib dinner isn’t just a matter of expertly prepared meat. In this class you'll not only master the techniques behind this...
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Pepper-Crusted Prime Rib with Wild Mushroom-Brandy Gravy - Thyme and Buttermilk Whipped Potatoes - Sautéed Green Beans with Pancetta Ribbons - Bittersweet Chocolate and Dried Cherry Bread Pudding

December
Holiday Cookie Workshop
Cookies are among the most versatile, approachable and universally loved kind of baked goods. Hot and moist from the oven with a big glass of milk or as a snack between shopping trips...
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Mexican Crackle Cookies - Nutella Biscotti with Hazelnuts and Dark Chocolate - Sugar Cookie Pillows - Apricot-Cranberry Crumble Bars

December
SAVEUR Cooks: Festive Holiday Sweets
SAVEUR Magazine seeks out stories from around the globe that weave together culture, tradition, and people through the language of food. We’ve partnered with them to present SAVEUR...
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Peppermint Caramels - Eggnog Tart - Warm Soft Chocolate Cake - Crème Brulee

December
Holiday Chocolate and Truffle Workshop
Considered by many to be the ultimate ingredient, chocolate has been tempting us for over three millennia. In this holiday chocolate and truffle workshop, we'll focus on just some of the ...
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Chocolate-Dipped Homemade Marshmallows – Balsamic Cherry Truffles – White Chocolate, Pistachio, and Cranberry Bark – Cocoa Dusted Dark Chocolate-Peppermint Truffles

December
New Year's Cocktail Party
In this class we’ll show you how to properly welcome the New Year and host the perfect cocktail party for friends and family complete with irresistible hors d’oeuvres. We’ll share our...
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Prosciutto Cups with Goat Cheese and Asparagus - Tuna and Avocado Ceviche on Endive Spears - Gruyere Macaroni and Cheese Bites with Chives - Pepper Beef and Basil Grissini


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