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Class ID:CFA-2090264
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Menu
Day One: Pork Ginger Dumplings with Sesame Soy Dipping Sauce - Wok Fried Chow Fun Noodles with Chicken and Chinese Broccoli - Ginger Ice Cream with Hot Fudge Sauce
Day Two: Tiny Tender Meatballs with Tomato Sauce - Spring Pea and Pancetta Risotto - Olive Oil Cake with Cream and Strawberries
What you will learn
Curiosity created the cook! Calling all young chefs for 2 days of yummy recipes from around the world, perfect for their next sleepover or even just a fun dinner with family.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Hands-on classes are limited to 16 participants
Students receive a coupon good for 10% off in-store purchases the day of class