Choose a different location or date to find an available class.
0 seats left
Crème Brûlée - Chocolate Lava Cake - Meyer Lemon Soufflé - Pear and Almond Tart
What you will learn
Make dinner a little sweeter with four iconic desserts from around the world. Our chef will walk you through these amazing recipes, plus helpful tips to ensure they turn out perfectly. You'll be finishing off meals with savoir-faire in no time.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class