4-Hour Vegetarian Workshop

Join our expert vegetarian chef as you are taught the techniques you can use to become an excellent vegetarian cook. This class is not just about how to make vegetables taste good, we’ll dive into the often overlooked protein fabrication suitable for vegetarian protein needs.

Day one, we'll learn to make homemade tofu, seitan and mochi. Day two, we’ll show you how to incorporate these items into delicious meals.