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French Onion Soup - Roasted Chicken with Herbs - Sole with Brown Butter and Lemon - Herbed Spatzle - Chocolate Pots de Creme
What you will learn
For: Ages 18 and Older
We scoured our files, cookbooks and prior classes for five classic recipes we think every cook should know. Not only is our list full of delicious dishes, but in mastering these selections you'll also master a host of valuable culinary techniques that will serve you for years to come.