Choose a different location or date to find an available class.
Promotions
Class ID:CFA-181510
Images
0 seats left
Menu
Mole Poblano with Chicken or Cheese Enchilada - Mole Coloradito with Seafood - Pipian with Roasted Pork Loin
What you will learn
Come learn how to make the sauce that is quintessential in Mexican cuisine and one that has become increasingly popular for a cook's global repertoire.