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Carrot Cupcakes with Brown Sugar Frosting - Old Fashion Chocolate Cupcakes with Dark Chocolate Ganache Filling - Red Velvet Cupcakes with Vanilla Bean Buttercream - Classic Yellow Cupcakes with Thick Cinnamon Frosting
What you will learn
Everyone loves a fresh-baked cupcake, but in this class we’ll show you how to take the beloved sweet treat and make it even better. First, we’ll cover the best ways to make your cupcake batter, and we’ll share proper techniques to ensure your baked goods come out light, fluffy and moist every time. Then you’ll learn how to prepare cupcake frostings in fun fall flavors to top off your creations.