Choose a different location or date to find an available class.
Promotions
Class ID:CFA-191497
Images
0 seats left
Menu
Basic Flaky Pie and Tart Crust - Pumpkin Custard Tart - Spiced Apple Double Crust Pie - Roasted Butternut Squash and Goat Cheese Galette
What you will learn
Autumn's abundant harvest of fruits and vegetables are the makings of delectable pies and tarts. Our chef instructor will teach you the basics for delicate dough and perfectly flaky crust then move on to a terrific variety of impressive savory and sweet fillings.