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Class ID:CFA-20427
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Menu
Tourte Milanese - Brioche Tart with Caramel Wine Dried Fruit - Chocolate Napoleons with Poached Pears
What you will learn
For: Ages 18 and Older
In this class we'll feature some of the most popular dishes from the beloved Julia Child. In true Julia style we'll walk you through the joys of baking with this easy and fun menu full of sweet and savory recipes that are a wonderful addition to your culinary repertoire.