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Beyond the Red Sauce: Classic Italian Cooking Without Tomatoes

Beyond the Red Sauce: Classic Italian Cooking Without Tomatoes

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Class ID: CFA-953273
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Beyond the Red Sauce: Classic Italian Cooking Without Tomatoes
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What you will learn
It's too easy to fall into the rut where all you do with Italian cooking is add tomatoes and garlic and call it a day. This class will open your eyes to more classical Italian cooking that doesn't rely on tomatoes to make it taste authentic. These recipes are a selection from Chef-Instructor Matt Finarelli's new cookbook, Beyond the Red Sauce, and will give you a taste of what can be done with Italian cuisine.
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Beyond the Red Sauce: Classic Italian Cooking Without Tomatoes