Choose a different location or date to find an available class.
0 seats left
French Baguette - 60-second Brioche Dough - Brioche Bouchees - Olive Loaf - Focaccia with Herb Oil - Fougasse
What you will learn
In this class we will master all facets of the bread kitchen. From learning the secrets of the perfect butter-rich yeast bread, making a quick puff pastry with great results, mastering the art of pie and tart dough.