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Breads of the World

3 hoursMax 16 guestsAges 14+ (Paying adult must accompany ages 17 & under.)

$89.00$99.00

Per Guest

About This Class

Skill level
Beginner
Class format
Hands-On
Class duration
3 hours
Class size
Max 16 guests
Cuisine
International
Class type
Baking and Pastry
Great bread tells a story, and in this 3-hour class you'll bake 3 delicious breads from around the world. You'll shape buttery Korean salt bread into its signature rolls, tear warm flatbread alongside a fragrant dukkah spice blend, and press your fingers into pillowy focaccia before topping it with rosemary and cherry tomatoes. A hands-on tour through three beloved loaves from 3 different corners of the world.

Class Menu

  1. Korean Salt Bread
  2. Middle Eastern Flatbread with Dukkah
  3. Italian Rosemary and Cherry Tomato Focaccia
ContainsGluten, Tree Nuts, Sesame

Skills You'll Learn

  • Baking
  • Bread Making

What's Included

  • All ingredients and equipment for use in class
  • 10% discount on the day of class
  • Sampling of everything prepared
  • Hands-on instruction from our professional chef instructors
  • Full set of recipes with at-home preparation guidance

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