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Almond-Chocolate Spritz Cookies with Orange Blossom Water
Almond-Chocolate Spritz Cookies with Orange Blossom Water

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Caramelized Brussels Sprouts with Bacon and Thyme
Caramelized Brussels Sprouts with Bacon and Thyme

Recipe developed for Sur La Table’s Cooking Classes

Earl Grey Shortbread Coins
Earl Grey Shortbread Coins

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Merlot Cranberry Sauce with Caramelized Shallots
Merlot Cranberry Sauce with Caramelized Shallots

Recipe developed for Sur La Table’s Cooking Classes

Potato, Caramelized Onion, and Salmon Omelet
Potato, Caramelized Onion, and Salmon Omelet

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Pumpkin Pie by Farmer’s Market
Pumpkin Pie by Farmer’s Market

by Farmer’s Market

Mexican Chocolate Crackle Cookies
Mexican Chocolate Crackle Cookies

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Vanilla Creme Brulee
Vanilla Creme Brulee

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Mom’s Olive Oil Orange Bundt
Mom’s Olive Oil Orange Bundt

by Baked

Apple Tart with Almond Filling
Apple Tart with Almond Filling

by Jacques Pépin

Backyard BBQ Rub
Backyard BBQ Rub

by Sur La Table & Andrews McMeel Publishing, Gifts Cooks Love

Chard, Mushroom, and Swiss Cheese Frittata
Chard, Mushroom, and Swiss Cheese Frittata

by Sur La Table & Andrews McMeel Publishing, Knives Cooks Love

El Toro Blanco
El Toro Blanco

Chocolate Covered 5-Layer Strawberry Cake
Chocolate Covered 5-Layer Strawberry Cake

by Wilton®

Buttered Potatoes with Parsley
Buttered Potatoes with Parsley

by Jacques Pépin

Cappuccino Biscotti with Hazelnuts and Chocolate
Cappuccino Biscotti with Hazelnuts and Chocolate

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Bittersweet Chocolate Bread Pudding
Bittersweet Chocolate Bread Pudding

by Sur La Table & Andrews McMeel Publishing

Salt Crust Scallops with Thai Lime Dipping Sauce
Salt Crust Scallops with Thai Lime Dipping Sauce

by Mark Bitterman, Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks

Grilled Leg of Lamb
Grilled Leg of Lamb

Recipe developed for Sur La Table’s Cooking Classes

Whole Wheat Spaghetti with Butternut Squash and Hazelnut Pesto
Whole Wheat Spaghetti with Butternut Squash and Hazelnut Pesto

by Joel Gamoran, Sur La Table National Chef

Beet Greens with Nutmeg and Clementine
Beet Greens with Nutmeg and Clementine

by Joel Gamoran, Sur La Table National Chef

Kitchen Sink 5-Layer Cake
Kitchen Sink 5-Layer Cake

by Wilton®

Dried and Fresh Mushroom Soup
Dried and Fresh Mushroom Soup

by Jacques Pépin

Peanut Butter and Chocolate Marble Brownies
Peanut Butter and Chocolate Marble Brownies

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Sweet Potatoes on the Grill
Sweet Potatoes on the Grill

by Sur La Table & Andrews McMeel Publishing, Eating Local

Crispy Roasted Potato Wedges with Parsley, Rosemary, and Lemon
Crispy Roasted Potato Wedges with Parsley, Rosemary, and Lemon

by Sur La Table & Andrews McMeel Publishing, Knives Cooks Love

Two Potato and Beet Hash
Two Potato and Beet Hash

by KitchenAid

Smoked Trout and Leek Risotto
Smoked Trout and Leek Risotto

Tested and perfected in the Sur la Table kitchen

Salt Block Scallops with Tomato & Basil Vinaigrette
Salt Block Scallops with Tomato & Basil Vinaigrette

Tested and perfected in the Sur la Table kitchen

Apple Cider Old Fashioned Doughnuts
Apple Cider Old Fashioned Doughnuts

Recipe developed for Sur La Table’s Cooking Classes

Grilled Tuna, Romesco Sauce and Quinoa
Grilled Tuna, Romesco Sauce and Quinoa

by Joel Gamoran, Sur La Table National Chef

Bruised Pear Pandowdy
Bruised Pear Pandowdy

by Joel Gamoran, Sur La Table National Chef

Italian Sausage, Broccoli Raab and Fresh Mozzarella Pizza
Italian Sausage, Broccoli Raab and Fresh Mozzarella Pizza

Tested and perfected in the Sur la Table kitchen

Steamed Asparagus with Citrus Vinaigrette
Steamed Asparagus with Citrus Vinaigrette

by Wolfgang Puck & Marian Getz

Swiss Cheese Fondue
Swiss Cheese Fondue

by Greenpan

Whole Wheat Waffles with Strawberry Sauce
Whole Wheat Waffles with Strawberry Sauce

by Braun

Fresh Corn Soufflés
Fresh Corn Soufflés

by Jacques Pépin

Easy Cream Cheese Pie Dough
Easy Cream Cheese Pie Dough

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Classic Lemon Bars
Classic Lemon Bars

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Soft and Sweet Cinnamon Rolls
Soft and Sweet Cinnamon Rolls

by Sur La Table & Andrews McMeel Publishing, Simple Comforts

Flaky Apple Pinwheels
Flaky Apple Pinwheels

by Sur La Table & Andrews McMeel Publishing, Knives Cooks Love

Just Peachy Smoothie
Just Peachy Smoothie

by Vitamix

Zucchini Cake with Crispy Prosciutto
Zucchini Cake with Crispy Prosciutto

by KitchenAid

Tequila and Lime-Marinated Chicken Skewers with Cilantro Sauce
Tequila and Lime-Marinated Chicken Skewers with Cilantro Sauce

Tested and perfected in the Sur la Table kitchen

Perfectly Peachy Bellini
Perfectly Peachy Bellini

by Vitamix

Roasted Fall Vegetables with Farro
Roasted Fall Vegetables with Farro

Tested and perfected in the Sur la Table kitchen

Classic Herb Roasted Turkey
Classic Herb Roasted Turkey

Recipe developed for Sur La Table’s Cooking Classes

Salt Block Honey-Black Pepper Shrimp
Salt Block Honey-Black Pepper Shrimp

Tested and perfected in the Sur la Table kitchen

Standing Rib Roast with Roasted Garlic and Red Wine
Standing Rib Roast with Roasted Garlic and Red Wine

by Wolf Gourmet

Shrimp Tacos with Avocado Crema
Shrimp Tacos with Avocado Crema

by Joel Gamoran, Sur La Table National Chef

Country Lemonade
Country Lemonade

by Sur La Table

Spatched Turkey with Turkey Scrap Gravy
Spatched Turkey with Turkey Scrap Gravy

by Joel Gamoran, Sur La Table National Chef

Grapefruit Faux-jito
Grapefruit Faux-jito

Tested and perfected in the Sur la Table kitchen

Steamed Beef and Vegetables
Steamed Beef and Vegetables

by Wolfgang Puck & Marian Getz

Ale-Spiked Chicken Wings with Homemade Ranch Dip
Ale-Spiked Chicken Wings with Homemade Ranch Dip

Tested and perfected in the Sur la Table kitchen

Shabu Shabu Steak & Noodles
Shabu Shabu Steak & Noodles

by Greenpan

Zucchini Fries
Zucchini Fries

by Braun

Oven-Roasted Potatoes and Onions
Oven-Roasted Potatoes and Onions

by Jacques Pépin

Orange-Cardamom Marmalade
Orange-Cardamom Marmalade

by Sur La Table & Andrews McMeel Publishing, Gifts Cooks Love

Blackberry, Pear and Grapefruit Juice
Blackberry, Pear and Grapefruit Juice

by Breville

Roasted Chicken with Farro and Spring Peas
Roasted Chicken with Farro and Spring Peas

Recipe developed for Sur La Table’s Cooking Classes

Mushroom and Zucchini Pizza
Mushroom and Zucchini Pizza

by Ethan Stowell

Buttermilk Dutch Baby with Caramelized Pears
Buttermilk Dutch Baby with Caramelized Pears

by Food52 Baking

Insalata di Olive Verdi Schiacciate - Crushed Green Olive Salad
Insalata di Olive Verdi Schiacciate - Crushed Green Olive Salad

by Academia Barilla, adapted by the Sur La Table kitchen

Grilled Corn with Chipotle Butter and Cilantro
Grilled Corn with Chipotle Butter and Cilantro

by Sur La Table & Andrews McMeel Publishing, Eating Local

Easy Morning Muffins with Raspberries
Easy Morning Muffins with Raspberries

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Basic Mustard-Shallot Vinaigrette
Basic Mustard-Shallot Vinaigrette

by Sur La Table & Andrews McMeel Publishing, Eating Local

Kale and Pear Green Smoothie
Kale and Pear Green Smoothie

by Vitamix

Zucchini Caprese Rolls
Zucchini Caprese Rolls

by KitchenAid

Easy Osso Buco
Easy Osso Buco

by Instant Pot

Chocolate and Salted-Caramel Cream Puffs
Chocolate and Salted-Caramel Cream Puffs

Tested and perfected in the Sur la Table kitchen

Strawberry Delight Daiquiri
Strawberry Delight Daiquiri

by Vitamix

Pork Tenderloin with Mushrooms and Herbs Wrapped in Puff Pastry
Pork Tenderloin with Mushrooms and Herbs Wrapped in Puff Pastry

Tested and perfected in the Sur la Table kitchen

Rich Turkey Pan Gravy
Rich Turkey Pan Gravy

Tested and perfected in the Sur la Table kitchen

Salt Block Scallops with Fresh Mango-Cilantro Relish
Salt Block Scallops with Fresh Mango-Cilantro Relish

Recipe developed for Sur La Table’s Cooking Classes

Grilled Ahi with Summer Citrus Dip
Grilled Ahi with Summer Citrus Dip

by Diane Halferty

Butternut Squash Mac N Cheese
Butternut Squash Mac N Cheese

by KitchenAid

Flat White
Flat White

Halibut Poached in Green Curry Broth
Halibut Poached in Green Curry Broth

by Joel Gamoran, Sur La Table National Chef

Classic Croissants
Classic Croissants

by Sur La Table & Andrews McMeel Publishing, The Art and Soul of Baking

Dungeness Crab and Avocado Dip
Dungeness Crab and Avocado Dip

by Ethan Stowell

Iced Tea Punch
Iced Tea Punch

by Sur La Table

Coeur à la Crème
Coeur à la Crème

Tested and perfected in the Sur la Table kitchen

Instant Pot Turkey White Bean Rosemary Soup
Instant Pot Turkey White Bean Rosemary Soup

by Rebecca White, A Pleasant Little Kitchen

Manhattan
Manhattan

by Charlotte Bernhardt

Peach Bellini
Peach Bellini

Tested and perfected in the Sur la Table kitchen

Carrots with Lemon and Parsley
Carrots with Lemon and Parsley

by Wolfgang Puck & Marian Getz

Strawberry-Rhubarb Tart
Strawberry-Rhubarb Tart

Tested and perfected in the Sur la Table kitchen

Stir-Fried Turkey in Lettuce Wraps
Stir-Fried Turkey in Lettuce Wraps

by Greenpan

Warm Baked Olives with Orange and Fennel
Warm Baked Olives with Orange and Fennel

Cheeseburger
Cheeseburger

by Staub

Bittersweet Chocolate Souffles with Vanilla Custard Sauce
Bittersweet Chocolate Souffles with Vanilla Custard Sauce

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Pumpkin and Pastina Soup
Pumpkin and Pastina Soup

by Jacques Pépin

Rigatoni with Butternut Squash Ragu
Rigatoni with Butternut Squash Ragu

by Ashley Cuoco

Graham Cracker Crumb Pie Crust
Graham Cracker Crumb Pie Crust

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Beet, Apple and Celery Juice
Beet, Apple and Celery Juice

by Breville

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