Nothing marks the occasion of a birthday or wedding as a beautifully decorated cake. In this class, you’ll learn how to create a delicious buttercream and then the basics of decorating with it—from how to level and fill the cake, crumb coat, finish coat, and even pipe simple decorations.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor