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Chocolate Velvet Cake Pops Dipped in Raspberry Frosting - Lemon Poppy Seed Cake Pops Dipped in Lemon Frosting - Vanilla Spice Cake Pops Dipped in Dark Chocolate Frosting
What you will learn
Cake pops are the irresistible mini treats that have taken the country by storm. In this class you'll learn how to turn an ordinary box of cake or brownie mix into an adorable and completely customizable collection of little creations with just a few piping tips, melted chocolate and some well-placed decorations.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class