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Appetizers

Salmon Gravlax
Salmon Gravlax

Gifts Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Diane Morgan, photography by Sara Remington

Cumin Carrot Fries
Cumin Carrot Fries

by Braun

Jicama and Veggie Sticks with Yogurt Avocado Dip
Jicama and Veggie Sticks with Yogurt Avocado Dip

by Braun

Pork and Chive Dumplings with Sesame-Soy Dipping Sauce
Pork and Chive Dumplings with Sesame-Soy Dipping Sauce

Tested and perfected in the Sur la Table kitchen

Charred Scallion Hush Puppies
Charred Scallion Hush Puppies

by Le Creuset

Bolognese Sauce
Bolognese Sauce

by All-Clad

Sweet Potato Fries
Sweet Potato Fries

by Braun

Steve Raichlen’s Grilled Jalapeño Poppers
Steve Raichlen’s Grilled Jalapeño Poppers

by Steve Raichlen

Perfect Shrimp Cocktail
Perfect Shrimp Cocktail

Tested and perfected in the Sur la Table kitchen

Tuna and Avocado Ceviche
Tuna and Avocado Ceviche

ested and perfected in the Sur la Table kitchen

Grilled Veggie Rub Dip
Grilled Veggie Rub Dip

by Tom Douglas

Dungeness Crab and Avocado Dip
Dungeness Crab and Avocado Dip

by Ethan Stowell

Choco-Popcorn
Choco-Popcorn

by Zippy Pop, Inc.

Slow-Simmered Bolognese Sauce
Slow-Simmered Bolognese Sauce

Zucchini Fries
Zucchini Fries

by Braun

Smoked Roasted Garlic Aioli
Smoked Roasted Garlic Aioli

by Breville

Bruschetta in a Jar
Bruschetta in a Jar

by the Ball® Corporation

Béarnaise Sauce
Béarnaise Sauce

by All-Clad

Fresh Tomato Sauce
Fresh Tomato Sauce

Recipe developed for Sur La Table’s Cooking Classes

Mushrooms Stuffed with Sweet Italian Sausage
Mushrooms Stuffed with Sweet Italian Sausage

by All-Clad & Carole Walter

Mini-Crab Cakes with Remoulade
Mini-Crab Cakes with Remoulade

Tested and perfected in the Sur la Table kitchen

Roasted Garlic Cashew Dip
Roasted Garlic Cashew Dip

by KitchenAid

Smoky Tomato Ketchup
Smoky Tomato Ketchup

by Sur La Table & Andrews McMeel Publishing

Basic Tomato Sauce
Basic Tomato Sauce

Walnut Biscotti With Thyme Pesto and Goat Cheese
Walnut Biscotti With Thyme Pesto and Goat Cheese

by Nicole Aloni

Smoked Chili Butter
Smoked Chili Butter

by Breville

Vegetable Stock
Vegetable Stock

by Breville

Sweet Potato Fritters with Bacon-Shallot Jam
Sweet Potato Fritters with Bacon-Shallot Jam

Tested and perfected in the Sur la Table kitchen

Zucchini Pancakes with Lime-Cilantro Crème Fraîche
Zucchini Pancakes with Lime-Cilantro Crème Fraîche

Tested and perfected in the Sur la Table kitchen

From-Scratch Cranberry Sauce
From-Scratch Cranberry Sauce

Recipe developed for Sur La Table’s Cooking Classes

Rainbow Spring Rolls
Rainbow Spring Rolls

by KitchenAid

Summer Basil Pesto
Summer Basil Pesto

Steak Sliders with Applewood Bacon-Cabernet Reduction and Blue Cheese
Steak Sliders with Applewood Bacon-Cabernet Reduction and Blue Cheese

Tested and perfected in the Sur la Table kitchen

Smoked Tomato Butter
Smoked Tomato Butter

by Breville

Fennel Aioli
Fennel Aioli

by Tom Douglas

Picadillo Empanadas
Picadillo Empanadas

Tested and perfected in the Sur la Table kitchen

Classic Gougères
Classic Gougères

The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso

Homemade Mayonnaise
Homemade Mayonnaise

Recipe developed for Sur La Table’s Cooking Classes

Honey Ginger Wings
Honey Ginger Wings

by Bushwick Kitchen

Tomatillo Salsa
Tomatillo Salsa

by Sur La Table

Basic Pesto Recipe
Basic Pesto Recipe

Tested and perfected in the Sur la Table kitchen

Corn Pudding with Salsa and Tortilla Chips
Corn Pudding with Salsa and Tortilla Chips

by All-Clad & Carole Walter

Tequila and Lime-Marinated Chicken Skewers with Cilantro Sauce
Tequila and Lime-Marinated Chicken Skewers with Cilantro Sauce

Tested and perfected in the Sur la Table kitchen

Grilled Peppers with Chimichurri Sauce
Grilled Peppers with Chimichurri Sauce

Tested and perfected in the Sur la Table kitchen

Spicy Nuts
Spicy Nuts

by Zippy Pop, Inc.

Truffled Deviled Eggs
Truffled Deviled Eggs

Tested and perfected in the Sur la Table kitchen

Steamed Dumplings
Steamed Dumplings

Tested and perfected in the Sur la Table kitchen

Traditional French Fries with a Kick
Traditional French Fries with a Kick

by E’Cucina Home

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