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Appetizers

Salmon Gravlax
Salmon Gravlax

by Sur La Table & Andrews McMeel Publishing, Gifts Cooks Love

Flatbread with Radishes, Feta, and Spring Herbs
Flatbread with Radishes, Feta, and Spring Herbs

by Sur La Table & Andrews McMeel Publishing, Eating Local

Turkey & Brine Rub
Turkey & Brine Rub

Recipe developed for our Sur La Table Brine & Rub Kit

Roasted Butternut Squash Hummus
Roasted Butternut Squash Hummus

Recipe developed for Sur La Table’s Cooking Classes

Coconut Cashew Butter
Coconut Cashew Butter

by Vitamix

Dungeness Crab and Avocado Dip
Dungeness Crab and Avocado Dip

by Ethan Stowell

Smoky Tomato Ketchup
Smoky Tomato Ketchup

by Sur La Table & Andrews McMeel Publishing

Buffalo Fried Cauliflower with Creamy Blue Cheese Dressing
Buffalo Fried Cauliflower with Creamy Blue Cheese Dressing

Recipe developed for Sur La Table’s Cooking Classes

Chocolate Fondue
Chocolate Fondue

by Greenpan

Kale and Basil Pesto
Kale and Basil Pesto

by Vitamix

Green Tomato Chutney
Green Tomato Chutney

by Sur La Table & Andrews McMeel Publishing, Gifts Cooks Love

Sous Vide Flavor-Packed Pickles
Sous Vide Flavor-Packed Pickles

by ChefSteps

Mushrooms Stuffed with Sweet Italian Sausage
Mushrooms Stuffed with Sweet Italian Sausage

by All-Clad & Carole Walter

Classic French Fries with Truffle Mayo
Classic French Fries with Truffle Mayo

Recipe developed for Sur La Table’s Cooking Classes

Zucchini Pancakes with Lime-Cilantro Crème Fraîche
Zucchini Pancakes with Lime-Cilantro Crème Fraîche

Tested and perfected in the Sur la Table kitchen

Bruschetta in a Jar
Bruschetta in a Jar

by the Ball® Corporation

Blue Cheese-Stuffed Dates Wrapped in Pancetta
Blue Cheese-Stuffed Dates Wrapped in Pancetta

Tested and perfected in the Sur la Table kitchen

Sweet Potato Chips
Sweet Potato Chips

by KitchenAid

Hot Beef & Bean Dip
Hot Beef & Bean Dip

by Greenpan

Nitty Gritty Dirt Farm Ketchup
Nitty Gritty Dirt Farm Ketchup

by Sur La Table & Andrews McMeel Publishing, Eating Local

Zucchini Fries
Zucchini Fries

by Braun

Smoked Salmon Pizzettes with Red Onion and Capers
Smoked Salmon Pizzettes with Red Onion and Capers

Tested and perfected in the Sur la Table kitchen

Classic Bolognese Sauce
Classic Bolognese Sauce

by KitchenAid

Cajun Popcorn
Cajun Popcorn

by Greenpan

Apricot-Bourbon Mustard
Apricot-Bourbon Mustard

by Sur La Table & Andrews McMeel Publishing

Warm Baked Olives with Orange and Fennel
Warm Baked Olives with Orange and Fennel

Charred Scallion Hush Puppies
Charred Scallion Hush Puppies

by Le Creuset

Rueben Stuffed Peppers
Rueben Stuffed Peppers

by Chef Mark Kalix

Corn Pudding with Salsa and Tortilla Chips
Corn Pudding with Salsa and Tortilla Chips

by All-Clad & Carole Walter

Béarnaise Sauce
Béarnaise Sauce

by All-Clad

Walnut Biscotti With Thyme Pesto and Goat Cheese
Walnut Biscotti With Thyme Pesto and Goat Cheese

by Nicole Aloni

Cinnamon Honey Nut Butter
Cinnamon Honey Nut Butter

by KitchenAid

Rosemary Beef Skewers with Chimichurri Dipping Sauce
Rosemary Beef Skewers with Chimichurri Dipping Sauce

Recipe developed for Sur La Table’s Cooking Classes

Zucchini Caprese Rolls
Zucchini Caprese Rolls

by KitchenAid

Vegetable Stock
Vegetable Stock

by Breville

Calvados Pan Gravy
Calvados Pan Gravy

Tested and perfected in the Sur la Table kitchen

Mango and Chipotle Chile Guacamole
Mango and Chipotle Chile Guacamole

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Fresh Tomato Sauce
Fresh Tomato Sauce

by Vitamix

Swiss Cheese Fondue
Swiss Cheese Fondue

by Greenpan

Vegetable Pot Stickers with Sesame-Ginger Dipping Sauce
Vegetable Pot Stickers with Sesame-Ginger Dipping Sauce

by Instant Pot

Jicama and Veggie Sticks with Yogurt Avocado Dip
Jicama and Veggie Sticks with Yogurt Avocado Dip

by Braun

Backyard BBQ Rub
Backyard BBQ Rub

by Sur La Table & Andrews McMeel Publishing, Gifts Cooks Love

Rich Turkey Pan Gravy
Rich Turkey Pan Gravy

Tested and perfected in the Sur la Table kitchen

Sesame Chicken Satay
Sesame Chicken Satay

by Lékué

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