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Desserts

Classic Lemon Bars
Classic Lemon Bars

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Mom’s Olive Oil Orange Bundt
Mom’s Olive Oil Orange Bundt

by Baked

Vanilla Creme Brulee
Vanilla Creme Brulee

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Bittersweet Chocolate Bread Pudding
Bittersweet Chocolate Bread Pudding

by Sur La Table & Andrews McMeel Publishing

Flaky Apple Pinwheels
Flaky Apple Pinwheels

by Sur La Table & Andrews McMeel Publishing, Knives Cooks Love

Pear Sorbet with Champagne
Pear Sorbet with Champagne

by Sur La Table & Andrews McMeel Publishing, Eating Local

Trifle
Trifle

by Amisha Gurbani, Jam Lab

Apple-Cranberry Pocket Pies
Apple-Cranberry Pocket Pies

Tested and perfected in the Sur la Table kitchen

Pear Cake with Bittersweet Chocolate Drizzle
Pear Cake with Bittersweet Chocolate Drizzle

Tested and perfected in the Sur la Table kitchen

All-American Apple Pie
All-American Apple Pie

Tested and perfected in the Sur la Table kitchen

Goat Cheese and Citrus Cheesecake with Honey
Goat Cheese and Citrus Cheesecake with Honey

Recipe developed for Sur La Table’s Cooking Classes

Vanilla Ice Cream
Vanilla Ice Cream

by Vitamix

Cucumber Mint Margarita Quick Pops
Cucumber Mint Margarita Quick Pops

by Zoku

Cherry Limeade Quick Pops
Cherry Limeade Quick Pops

by Zoku

Chocolate Apple Napoleon
Chocolate Apple Napoleon

by KitchenAid

Pineapple, Kumquat, and Ginger Crisp with Coconut Topping
Pineapple, Kumquat, and Ginger Crisp with Coconut Topping

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Sandwich Cookie Recipe
Sandwich Cookie Recipe

by Chef’n

Apple Spiral Coffee Cake
Apple Spiral Coffee Cake

by KitchenAid

Apple, Pear and Orange Quick Pops
Apple, Pear and Orange Quick Pops

by Zoku

Pear Tarte Tatin
Pear Tarte Tatin

by Staub

Chocolate Chip, Pecan & Oatmeal Cookies
Chocolate Chip, Pecan & Oatmeal Cookies

by Breville

Cinnamon-Streusel Sour Cream Coffee Cake
Cinnamon-Streusel Sour Cream Coffee Cake

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Peanut Butter Cream Pie
Peanut Butter Cream Pie

by Sur La Table & Renée Behnke, Memorable Recipes

Ultimate Pumpkin Pie with Rum Whipped Cream
Ultimate Pumpkin Pie with Rum Whipped Cream

by Ina Garten, Barefoot Contessa Foolproof

Classic Yellow Layer Cake
Classic Yellow Layer Cake

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Classic French Fruit Tart
Classic French Fruit Tart

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Lady Bird's Famous Lemon Bundt Cake
Lady Bird's Famous Lemon Bundt Cake

by Nordic Ware

Choco Biscotto
Choco Biscotto

by Valrhona

Bourbon-Pumpkin Cheesecake
Bourbon-Pumpkin Cheesecake

Tested and perfected in the Sur la Table kitchen

Chocolate Madeleine Cookies
Chocolate Madeleine Cookies

Recipe developed for Sur La Table’s Cooking Classes

Peach-Vanilla Bean Cobbler with Sugar Crunch Lattice
Peach-Vanilla Bean Cobbler with Sugar Crunch Lattice

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Simple Vanilla Ice Cream
Simple Vanilla Ice Cream

by Cuisinart

Chocolate Coconut Macaroons
Chocolate Coconut Macaroons

by Valrhona

Spicy Mexican Chocolate Paletas
Spicy Mexican Chocolate Paletas

by Zoku

Triple Chocolate Walnut Squares
Triple Chocolate Walnut Squares

by All-Clad & Carole Walter

Cocoa Chocolate Chip Mint Cookies
Cocoa Chocolate Chip Mint Cookies

by Clare McCormick, Assistant Buyer for Sur La Table

Apple and Pear Galette with Walnut Oat Streusel
Apple and Pear Galette with Walnut Oat Streusel

by Ashley Cuoco

Pumpkin Chocolate Harvest Cake
Pumpkin Chocolate Harvest Cake

by Nordic Ware

Salt-Frozen Parmesan Ice Cream with Tomato Marmalade and Basil Gremolata
Salt-Frozen Parmesan Ice Cream with Tomato Marmalade and Basil Gremolata

by Mark Bitterman, Salt Block Cooking: 70 Recipes for Grilling, Chilling, Searing and Serving on Himalayan Salt Blocks

Iced Tea Pops with Lemon & Honey
Iced Tea Pops with Lemon & Honey

by Zoku

Capri Chocolate-Almond Cake
Capri Chocolate-Almond Cake

Chocolate Stout Cake
Chocolate Stout Cake

by Valrhona

Pumpkin Bread Pudding with Sage & Butterscotch Anglaise
Pumpkin Bread Pudding with Sage & Butterscotch Anglaise

Recipe developed for Sur La Table’s Cooking Classes

Smoked Maple Pecan Tart with Ricotta Cream
Smoked Maple Pecan Tart with Ricotta Cream

by Breville

Summer Vegetable Tart with Sweet Potato Crust
Summer Vegetable Tart with Sweet Potato Crust

by KitchenAid

Ivoire or Dulcey Ice Cream
Ivoire or Dulcey Ice Cream

by Valrhona

Berry Mojito Pops
Berry Mojito Pops

by Zoku

Lime Bars with Shortbread Cookie Crust
Lime Bars with Shortbread Cookie Crust

by All-Clad

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