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Soups & Stews

Stew with Vermicelli
Stew with Vermicelli

by Lékué

Cioppino
Cioppino

by The Modern Proper

Zuppa Toscana
Zuppa Toscana

by Academia Barilla, adapted by the Sur La Table kitchen

Creamy Leek and Ginger Soup with Carrot-Puree Swirl
Creamy Leek and Ginger Soup with Carrot-Puree Swirl

Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink

Cream of Asparagus Soup
Cream of Asparagus Soup

by All-Clad

Wild Mushroom Soup with Sherry
Wild Mushroom Soup with Sherry

Recipe developed for Sur La Table’s Cooking Classes

Chicken and Leek Soup with Carrot Noodles
Chicken and Leek Soup with Carrot Noodles

by Joel Gamoran, Sur La Table National Chef

Minestrone con Pesto alla Genovese - Minestrone with Pesto alla Genovese
Minestrone con Pesto alla Genovese - Minestrone with Pesto alla Genovese

by Academia Barilla, adapted by the Sur La Table kitchen

Black-Eyed Pea and Tomato Stew
Black-Eyed Pea and Tomato Stew

by Christopher Kimball

Super Chili
Super Chili

by Cuisinart

French Onion Soup
French Onion Soup

Recipe developed for Sur La Table’s Cooking Classes

Instant Pot Charro Bean Soup
Instant Pot Charro Bean Soup

by Rebecca White, A Pleasant Little Kitchen

Vegetable Stock
Vegetable Stock

Recipe developed for Sur La Table’s Cooking Classes

Seafood Chowder with Clams, Scallops, Shrimp and Cod
Seafood Chowder with Clams, Scallops, Shrimp and Cod

by Staub

Turkey Stock
Turkey Stock

by Breville

Beef Bourguignon from Staub
Beef Bourguignon from Staub

by Staub

Peas and Leek Soup with Dill, Bacon Crumble and Sour Cream
Peas and Leek Soup with Dill, Bacon Crumble and Sour Cream

by Staub

Spicy Red Lentil Soup with Mustard Greens and Butternut Squash
Spicy Red Lentil Soup with Mustard Greens and Butternut Squash

Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington

Chicken Thigh Stew with Olives and Preserved Lemons
Chicken Thigh Stew with Olives and Preserved Lemons

by Staub

Parsnip Soup with Fried Sage
Parsnip Soup with Fried Sage

Eating Local: Reprinted with permission of Andrews McMeel Publishing, recipes by Janet Fletcher, photography by Sara Remington

Pea and Mint Soup
Pea and Mint Soup

by Breville

Beef Stew
Beef Stew

by Cuisinart

Easy Mushroom and Leek Soup
Easy Mushroom and Leek Soup

Tested and perfected in the Sur la Table kitchen

Vegetable Stock
Vegetable Stock

by Breville

Red Lentil Soup with Coconut Milk and Spinach
Red Lentil Soup with Coconut Milk and Spinach

by Christopher Kimball

Butternut Squash Velvet
Butternut Squash Velvet

by Jacques Pépin, Poulets & Légumes

Asparagus Soup with Smoked Salmon, Creme Fraiche and Salmon Caviar
Asparagus Soup with Smoked Salmon, Creme Fraiche and Salmon Caviar

by Ethan Stowell

Dried and Fresh Mushroom Soup
Dried and Fresh Mushroom Soup

by Jacques Pépin

Speedy Tortilla Soup
Speedy Tortilla Soup

by Breville

Vietnamese Beef Noodle Soup
Vietnamese Beef Noodle Soup

Tested and perfected in the Sur la Table kitchen

Roasted Cream of Tomato Soup with Basil
Roasted Cream of Tomato Soup with Basil

by All-Clad

Chestnut and Porcini Mushroom Soup with Truffle Cream
Chestnut and Porcini Mushroom Soup with Truffle Cream

Recipe developed for Sur La Table’s Cooking Classes

Moroccan Lamb Chops with Green Couscous and Tahini
Moroccan Lamb Chops with Green Couscous and Tahini

by Joel Gamoran, Sur La Table National Chef

Fennel and Leek Soup with Gruyère Croutons
Fennel and Leek Soup with Gruyère Croutons

Tested and perfected in the Sur la Table kitchen

Chicken Broth with a Bonus
Chicken Broth with a Bonus

Things Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Marie Simmons, photography by Ben Fink

White Cooked Chicken Soup
White Cooked Chicken Soup

by Christopher Kimball

Kale and White Bean Soup
Kale and White Bean Soup

Tested and perfected in the Sur la Table kitchen

Hearty Vegetable Soup
Hearty Vegetable Soup

by Fagor

Senegalese Sweet Potato and Peanut Soup
Senegalese Sweet Potato and Peanut Soup

Recipe developed for Sur La Table’s Cooking Classes

Chicken and Kabocha Squash Stew
Chicken and Kabocha Squash Stew

Recipe developed for Sur La Table’s Cooking Classes

Asparagus Bisque with Black Pepper Crème Fraîche
Asparagus Bisque with Black Pepper Crème Fraîche

Recipe developed for Sur La Table’s Cooking Classes

Tom Kha Gai
Tom Kha Gai

by Breville

Beef and Bean Chili with Chipotle Cream
Beef and Bean Chili with Chipotle Cream

Simple Comforts: Reprinted with permission of Andrews McMeel Publishing

French Onion Soup
French Onion Soup

by All-Clad

Roasted Cauliflower Soup with Truffle Oil
Roasted Cauliflower Soup with Truffle Oil

Tested and perfected in the Sur la Table kitchen

Butternut Squash and Apple Soup with Croutons
Butternut Squash and Apple Soup with Croutons

Tested and perfected in the Sur la Table kitchen

Pozole
Pozole

by Instant Pot

Turkey Pumpkin Chili
Turkey Pumpkin Chili

by The Modern Proper

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