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All Recipes

Potato, Caramelized Onion, and Salmon Omelet
Potato, Caramelized Onion, and Salmon Omelet

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Pumpkin Pie by Farmer’s Market
Pumpkin Pie by Farmer’s Market

by Farmer’s Market

Mexican Chocolate Crackle Cookies
Mexican Chocolate Crackle Cookies

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Apple Tart with Almond Filling
Apple Tart with Almond Filling

by Jacques Pépin

Backyard BBQ Rub
Backyard BBQ Rub

by Sur La Table & Andrews McMeel Publishing, Gifts Cooks Love

Buttered Potatoes with Parsley
Buttered Potatoes with Parsley

by Jacques Pépin

Cappuccino Biscotti with Hazelnuts and Chocolate
Cappuccino Biscotti with Hazelnuts and Chocolate

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Bittersweet Chocolate Bread Pudding
Bittersweet Chocolate Bread Pudding

by Sur La Table & Andrews McMeel Publishing

Grilled Leg of Lamb
Grilled Leg of Lamb

Recipe developed for Sur La Table’s Cooking Classes

Dried and Fresh Mushroom Soup
Dried and Fresh Mushroom Soup

by Jacques Pépin

Peanut Butter and Chocolate Marble Brownies
Peanut Butter and Chocolate Marble Brownies

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Crispy Roasted Potato Wedges with Parsley, Rosemary, and Lemon
Crispy Roasted Potato Wedges with Parsley, Rosemary, and Lemon

by Sur La Table & Andrews McMeel Publishing, Knives Cooks Love

Apple Cider Old Fashioned Doughnuts
Apple Cider Old Fashioned Doughnuts

Recipe developed for Sur La Table’s Cooking Classes

Italian Sausage, Broccoli Raab and Fresh Mozzarella Pizza
Italian Sausage, Broccoli Raab and Fresh Mozzarella Pizza

Tested and perfected in the Sur la Table kitchen

Fresh Corn Soufflés
Fresh Corn Soufflés

by Jacques Pépin

Classic Lemon Bars
Classic Lemon Bars

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Flaky Apple Pinwheels
Flaky Apple Pinwheels

by Sur La Table & Andrews McMeel Publishing, Knives Cooks Love

Salt Block Honey-Black Pepper Shrimp
Salt Block Honey-Black Pepper Shrimp

Tested and perfected in the Sur la Table kitchen

Standing Rib Roast with Roasted Garlic and Red Wine
Standing Rib Roast with Roasted Garlic and Red Wine

by Wolf Gourmet

Shrimp Tacos with Avocado Crema
Shrimp Tacos with Avocado Crema

by Joel Gamoran, Sur La Table National Chef

Spatched Turkey with Turkey Scrap Gravy
Spatched Turkey with Turkey Scrap Gravy

by Joel Gamoran, Sur La Table National Chef

Grapefruit Faux-jito
Grapefruit Faux-jito

Tested and perfected in the Sur la Table kitchen

Oven-Roasted Potatoes and Onions
Oven-Roasted Potatoes and Onions

by Jacques Pépin

Grilled Corn with Chipotle Butter and Cilantro
Grilled Corn with Chipotle Butter and Cilantro

by Sur La Table & Andrews McMeel Publishing, Eating Local

Easy Morning Muffins with Raspberries
Easy Morning Muffins with Raspberries

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Basic Mustard-Shallot Vinaigrette
Basic Mustard-Shallot Vinaigrette

by Sur La Table & Andrews McMeel Publishing, Eating Local

Zucchini Caprese Rolls
Zucchini Caprese Rolls

by KitchenAid

Pork Tenderloin with Mushrooms and Herbs Wrapped in Puff Pastry
Pork Tenderloin with Mushrooms and Herbs Wrapped in Puff Pastry

Tested and perfected in the Sur la Table kitchen

Salt Block Scallops with Fresh Mango-Cilantro Relish
Salt Block Scallops with Fresh Mango-Cilantro Relish

Recipe developed for Sur La Table’s Cooking Classes

Flat White
Flat White

Halibut Poached in Green Curry Broth
Halibut Poached in Green Curry Broth

by Joel Gamoran, Sur La Table National Chef

Instant Pot Turkey White Bean Rosemary Soup
Instant Pot Turkey White Bean Rosemary Soup

by Rebecca White, A Pleasant Little Kitchen

Peach Bellini
Peach Bellini

Tested and perfected in the Sur la Table kitchen

Carrots with Lemon and Parsley
Carrots with Lemon and Parsley

by Wolfgang Puck & Marian Getz

Stir-Fried Turkey in Lettuce Wraps
Stir-Fried Turkey in Lettuce Wraps

by Greenpan

Bittersweet Chocolate Souffles with Vanilla Custard Sauce
Bittersweet Chocolate Souffles with Vanilla Custard Sauce

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Pumpkin and Pastina Soup
Pumpkin and Pastina Soup

by Jacques Pépin

Graham Cracker Crumb Pie Crust
Graham Cracker Crumb Pie Crust

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Raspberry-Cherry Crumble Bars
Raspberry-Cherry Crumble Bars

by Sur La Table & Andrews McMeel Publishing, The Art & Soul of Baking

Pork Medallion Saute with Figs
Pork Medallion Saute with Figs

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Fresh Fruit Quesadillas
Fresh Fruit Quesadillas

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

Key Lime Kiwi Smoothie
Key Lime Kiwi Smoothie

by Vitamix

Zucchini Club Wrap
Zucchini Club Wrap

by KitchenAid

Spice-Roasted Marcona Almonds
Spice-Roasted Marcona Almonds

Tested and perfected in the Sur la Table kitchen

Brownie Ice Cream Sandwiches
Brownie Ice Cream Sandwiches

by Wilton®

Tomato and Lentil Soup
Tomato and Lentil Soup

Tested and perfected in the Sur la Table kitchen

Thai Pumpkin Soup
Thai Pumpkin Soup

by Vitamix

Asparagus and Chopped Egg with Meyer Lemon Olive Oil
Asparagus and Chopped Egg with Meyer Lemon Olive Oil

by Sur La Table & Andrews McMeel Publishing, Things Cooks Love

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