Celebrate Food Day: Sustainable Cooking for a Better Planet

Join us for a special class celebrating Food Day and our new partnership with New-England based charity Wholesome Wave. A portion of the proceeds from the class will support Wholesome Wave in its mission to help federal benefit recipients gain the opportunity and incentive to shop at farmers’ markets where they can buy local, nutritious foods.

In this class, we’ll prepare recipes from Wholesome Wave founder Michel Nischan’s book Sustainably Delicious: Making the World a Better Place, One Recipe at a Time. These wonderful recipes reflect Nischan’s conviction and the underlying philosophy of Food Day— that cooking with fresh, humble, seasonal ingredients supports better health for us and our environment, a more sustainable food system, and meals that are a true pleasure to cook and share. Sign up today—now is the time to get involved and support a great cause.