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Chorizo Stuffed Dates - Planked Figs with Pancetta and Goat Cheese - Crab Filled Lemon Herb Gougeres - Miniature Duck Pizzas - Champagne
What you will learn
Make getting ready for New Year's a snap. Learn how to make first courses, small plates and cocktail bites that impress. In this class we'll focus on balancing flavor, presentation and menu planning for a perfect New Year's Eve party. Plus, we'll enjoy our creations with a little champagne to help ring in the New Year!