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Class ID:CFA-1052927
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Fresh Whole Milk Ricotta - Easy Homemade Mozzarella - Queso Blanco -Homemade Butter with Fleur de Sel - Mascarpone
What you will learn
Among the most popular items on any menu cheeses are surprisingly easy to prepare at home. We'll teach you how to make fresh mozzarella and ricotta that you can then embellish as you see fit. You'll see that store-bought cheeses can’t hold a candle to fresh made ones and homemade cheeses make great additions to an assortment of recipes.