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Class ID:CFA-1440387
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Menu
Roasted Pear and Arugula Salad with Pomegranate Vinaigrette - Tuscan New York Strip with Chocolate Cabernet Sauvignon Sauce - Tarragon Roasted Asparagus - Chocolate Soufflé with Espresso Crème Anglaise
What you will learn
Fall is the perfect time to get back in the kitchen and have some fun, and we are delighted to help. In this special class, our expert chef instructor will teach you how to make an exceptionally delicious early fall meal that your family and friends are sure to love. The recipes are not only delicious, but will also whet your appetite for the cooler weather yet to come.
*Class Bonus*: Not only will students enjoy a cooking a delectable and elegant early fall menu with us, but everyone will go home with a surprise gift from Sur La Table! We have collected an array of our favorite cookbooks, knives, and pans to give away as part of this special class. Each student will receive a gift bag guaranteed to inspire and delight in your kitchen at home.