Chicken Classics Online Cooking Class

Chicken Classics Online Cooking Class

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Class ID: CFA-3074119
Chicken Classics Online Cooking Class
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What you will learn
Get ready to move beyond the basics and discover how easy it is to prepare five essential chicken recipes for amazing flavor any night of the week.

Armed with some pantry staples as well as a few inventive ingredients, you’ll master a range of delicious chicken dishes, from pan-roasted chicken with a quick mustard pan sauce to Ale-Spiked Chicken Wings—our elevated take on classic tailgating fare.

Learn at your own pace as you discover new recipes, develop your skills and practice timesaving techniques with Sur La Table Resident Chef Angie Lee.

Recipes in this class:

Soup from Scratch From-Scratch
Chicken Noodle Soup

Chicken Mustard Pan-Roasted Chicken with Tarragon and Mustard

Moroccan Chicken Thighs” height= Moroccan Braised Chicken Thighs with Saffron
Ale Spiked Chicken Wings Ale-Spiked Chicken Wings with Homemade Ranch Dip

Fried Chicken Buttermilk Fried Chicken
Chicken Classics Online Cooking Class