Chocolate, Chocolate, Chocolate!

Menu: Chocolate Souffle - Chocolate Pots du Crème - Triple Chocolate Tart

Class Description: Indulge your love of chocolate with this class! We will work through the basic techniques for tempering and working with chocolate in desserts. You will learn fool proof methods for a picture perfect souffle, silky smooth pots du crème and a delectible triple chocolate tart so rich you might think its a sin.

---

What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

• Classes are 2 to 2 1/2 hours, unless otherwise noted above
• You will work with other students in groups of 4
• Hands-on classes are limited to 16 students
• You will be standing, cooking and working for most of the class
• Please wear comfortable, closed-toe shoes and have long hair tied back
• You will enjoy a generous taste of every dish
• Students receive a coupon good for 10% off in-store purchases the day of class