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Chocolate Soufflé - Grand Marnier Truffles - Nutella Biscotti - Dark Chocolate Almond Dragees
What you will learn
Considered by many to be the ultimate ingredient, chocolate has been tempting us for over three millennia. In this chocolate lover’s workshop, we'll focus on just some of the delicious dessert possibilities available to chefs in the know. You’ll learn to make a variety of sweet treats that feature chocolate in its many irresistible forms. Learn how simple and fun working with chocolate can be—this menu full of favorites is easier to create than you think, and just as delicious as you imagine.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Hands-on classes are limited to 16 participants
Students receive a coupon good for 10% off in-store purchases the day of class